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Air Fryer Taquito Rolls are a fun, crispy, and flavorful twist on the traditional taquito.
These mini tortilla rolls are packed with delicious fillings, from tender shredded chicken to savory beef or even a vegetarian option.
The best part about making taquito rolls in an air fryer is how easy and quick they are to prepare.
The air fryer gives the rolls a crispy texture without the need for deep frying, making them a healthier option while still maintaining that satisfying crunch.
Whether you’re making them as a snack, appetizer, or main dish, Air Fryer Taquito Rolls are a crowd-pleaser that everyone will love.
What Are Air Fryer Taquito Rolls?
Taquito rolls are essentially small, rolled-up tortillas filled with various ingredients, such as meat, cheese, or beans, and then cooked until golden and crispy.
Unlike traditional taquitos, which are typically deep-fried, air fryer taquito rolls offer a healthier alternative by cooking with hot air, giving them a crisp finish while using minimal oil.
The result is a crispy, crunchy exterior and a flavorful filling inside, with less mess and cleanup.
Air fryer taquito rolls are perfect for satisfying cravings, and they can easily be customized based on your preferences.
They are great for parties, game days, or just a quick weeknight meal.
The air fryer allows you to make these rolls quickly and evenly, ensuring you get the perfect crisp every time.
Ingredients You’ll Need
To make Air Fryer Taquito Rolls, you’ll need a few key ingredients.
Here’s what you’ll need to gather:
For the tortilla rolls, you’ll need soft flour or corn tortillas.
Flour tortillas are often preferred for their flexibility, but corn tortillas work great for a more traditional flavor.
Next, the filling!
You can use any protein of your choice, such as shredded chicken, ground beef, or even a vegetarian filling like black beans and cheese.
For seasoning, use a mix of your favorite spices, such as cumin, chili powder, garlic powder, and salt.
You can adjust the spice level based on your preferences.
A small amount of cooking oil spray will help crisp up the rolls in the air fryer and give them that golden-brown finish.
Finally, consider adding some cheese to the filling for a creamy texture.
Shredded cheddar, Monterey Jack, or a Mexican cheese blend work wonderfully.
If you’d like to make the recipe even heartier, you can include additional ingredients like refried beans, sautéed onions, or even bell peppers.
These ingredients can easily be modified to suit your taste, and there are endless variations you can explore with Air Fryer Taquito Rolls!
Step-by-Step Instructions to Make Air Fryer Taquito Rolls
Step 1: Prepare the Filling
Start by cooking your protein of choice.
If you’re using chicken, you can shred it after cooking.
Ground beef can be seasoned and browned in a skillet.
For a vegetarian version, simply sauté your beans or vegetables with spices.
Make sure the filling is well-seasoned for maximum flavor.
Step 2: Assemble the Taquito Rolls
Lay your tortilla flat on a clean surface.
Add a small portion of the prepared filling to the center of the tortilla.
Don’t overstuff the tortilla, or it may be hard to roll up.
Roll the tortilla tightly around the filling, making sure it’s sealed properly.
If needed, secure the taquito with a toothpick to keep it in place.
Step 3: Preheat Your Air Fryer
Preheat the air fryer to 375°F (190°C).
This ensures that the taquito rolls cook evenly and crisply.
Make sure the basket is clean before placing the rolls inside.
Step 4: Air Fry the Taquito Rolls
Lightly spray the taquito rolls with cooking oil to help them crisp up.
Place the taquitos in the air fryer basket in a single layer.
Avoid overcrowding to allow the air to circulate and cook them evenly.
Air fry the rolls for about 8 to 10 minutes, flipping halfway through.
Check for a golden-brown color and crisp texture.
Step 5: Check for Crispiness and Finish
Once the taquitos are golden and crispy, remove them from the air fryer.
If you prefer extra crispiness, you can air fry them for an additional 2-3 minutes.
Let them cool slightly before serving.
Storage and Reheating Tips
Storing Leftover Taquito Rolls
After your taquito rolls have cooled, store them in an airtight container.
They can be kept in the fridge for up to 3-4 days.
Make sure they are completely cool before storing to avoid condensation, which could make them soggy.
Freezing Taquito Rolls
For longer storage, you can freeze taquito rolls.
Place the rolled taquitos on a baking sheet in a single layer and freeze for about 1 hour.
Once frozen, transfer them to a freezer-safe bag or container.
Frozen taquitos will last up to 2-3 months.
Reheating Taquito Rolls
To reheat refrigerated taquito rolls, place them in the air fryer at 375°F (190°C) for 4-5 minutes.
This will help them regain their crispy texture.
For frozen taquito rolls, air fry them at 375°F (190°C) for about 10-12 minutes, flipping halfway through.
Alternatively, you can reheat them in the oven at 350°F (175°C) for 10-15 minutes.
Enjoy your delicious taquito rolls, whether fresh or reheated!
Conclusion
Air Fryer Taquito Rolls are the perfect combination of crispy texture and savory fillings.
They are simple to make, customizable, and offer a healthier alternative to deep-frying.
Whether you’re preparing them for a casual snack or serving them at a gathering, these taquito rolls will surely be a hit.
With endless filling options and easy cooking methods, you can make these taquitos exactly how you like them.
So, next time you’re craving a crunchy, flavorful bite, reach for your air fryer and enjoy homemade taquito rolls!
Frequently Asked Questions
1. Can you make taquito rolls in advance?
Yes, you can prepare the rolls in advance.
Assemble the taquito rolls and refrigerate them for up to 24 hours before air frying.
2. Can I freeze taquito rolls before cooking them?
Absolutely!
Freeze the assembled taquitos on a baking sheet and then transfer them to a freezer-safe bag.
You can cook them straight from the freezer by adding a few extra minutes to the air fryer cooking time.
3. How do I prevent the filling from spilling out?
Make sure to roll the tortillas tightly.
If needed, you can use a toothpick to secure the roll while cooking.
4. Can I make these taquito rolls gluten-free?
Yes, you can use gluten-free tortillas in place of regular ones.
Ensure all other ingredients, like the fillings and seasonings, are gluten-free as well.
5. How can I add more flavor to the taquito rolls?
You can experiment with different spices or add ingredients like sautéed onions, jalapeños, or cilantro to the filling.
A sprinkle of cheese or a dash of hot sauce inside can also enhance the flavor.
Air Fryer Taquito Rolls
Equipment
- 1 Air fryer
- 1 Small bowl (for seasoning)
- 1 Cooking spray or oil mister
- 1 Baking sheet (if freezing before cooking)
- 1 Tongs (for flipping taquitos)
Ingredients
- 8 small flour or corn tortillas
- 2 cups shredded chicken or ground beef or a vegetarian filling like black beans
- 1 cup shredded cheese cheddar, Monterey Jack, or Mexican blend
- 1 teaspoon cumin
- 1 teaspoon chili powder
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 1 tablespoon olive oil for spraying
- Salt and pepper to taste
Instructions
Prepare the Filling:
- In a bowl, mix your choice of protein (shredded chicken, ground beef, or beans) with the spices: cumin, chili powder, garlic powder, onion powder, salt, and pepper. Add in the shredded cheese and combine well.
Assemble the Taquito Rolls:
- Lay a tortilla flat and add a small portion of the filling in the center. Roll tightly and secure with a toothpick if necessary. Repeat with the remaining tortillas.
Preheat the Air Fryer:
- Preheat the air fryer to 375°F (190°C) for 5 minutes.
Air Fry the Taquito Rolls:
- Lightly spray the taquito rolls with olive oil.
- Place them in the air fryer basket in a single layer, making sure they are not overcrowded.
- Cook at 375°F (190°C) for 8-10 minutes, flipping halfway through, until golden brown and crispy.
Serve and Enjoy:
- Remove the taquito rolls from the air fryer and let them cool for a minute before serving with your favorite dipping sauces like salsa, guacamole, or sour cream.
Notes
- Substitute for Protein: You can use ground turkey, beef, or even tofu for a vegetarian option.
- Make It Spicy: Add diced jalapeños to the filling or top the taquitos with hot sauce for extra heat.
- Freezing Tip: If you want to make these ahead, freeze the assembled taquitos before cooking. Once frozen, store them in a bag, and cook directly from the freezer (add 3-5 extra minutes to the cook time).
- Cheese Variation: Try using a mix of different cheeses, such as mozzarella or pepper jack, for a unique twist.
