24+ Irresistible Summer Shrimp Pasta Recipes You Need to Try

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Summer is the perfect season to indulge in light, fresh, and flavorful dishes, and shrimp pasta fits the bill perfectly.

With its versatility and ability to showcase the best seasonal ingredients, shrimp pasta can be enjoyed in countless variations.

Whether you prefer a creamy, decadent sauce or a zesty, citrus-infused dish, there’s a summer shrimp pasta recipe for every taste.

In this roundup, we’ve curated over 24+ summer shrimp pasta recipes that combine the sweetness of shrimp with vibrant vegetables, bright herbs, and refreshing flavors.

Each recipe offers a unique take on this classic, ensuring your summer meals are filled with satisfying and delicious options.

So grab your favorite pasta and get ready to savor the best shrimp dishes this season has to offer!

24+ Irresistible Summer Shrimp Pasta Recipes You Need to Try

No matter your preferences, these 24+ summer shrimp pasta recipes offer a world of possibilities, ensuring you can enjoy a variety of flavors that suit every mood.

Whether you’re in the mood for something light and citrusy or rich and creamy, there’s a recipe here for you.

These dishes bring together the best of summer ingredients, like fresh herbs, tomatoes, and seasonal vegetables, to complement the delicate sweetness of shrimp.

The versatility of shrimp pasta means it can be served as a light lunch, a hearty dinner, or a crowd-pleasing dish at your next summer gathering.

So, fire up the stove and create a culinary masterpiece that will make your summer meals unforgettable.

Lemon Garlic Shrimp Pasta

Dive into the zesty brightness of Lemon Garlic Shrimp Pasta, a summer favorite that balances bold garlic aroma with the citrusy zing of lemon.

The tender shrimp, sautéed in olive oil and fresh herbs, meld beautifully with al dente linguine to create a light yet satisfying dish.

Its silky, lemon-butter sauce clings to every strand of pasta, delivering a fresh burst of flavor in each bite.

Whether served warm for dinner or chilled for a backyard lunch, this versatile recipe is a sun-soaked crowd-pleaser.

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Spicy Shrimp Pasta

If you love a fiery kick, Spicy Shrimp Pasta delivers the heat with a generous toss of crushed red pepper, paprika, and Cajun spices.

This dish is a celebration of bold Southern flavors wrapped in a creamy tomato base that simmers into a luxurious, spicy coating for your noodles.

The shrimp are seared to juicy perfection, giving each forkful a smoky, peppery punch.

It’s perfect as a standalone meal or paired with a crisp summer salad to balance the spice.

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Shrimp Scampi with Angel Hair

Shrimp Scampi with Angel Hair is a timeless recipe that captures the essence of coastal Italian cuisine with its buttery garlic sauce and delicate wine infusion.

The shrimp are bathed in a golden, fragrant mixture of garlic, lemon juice, and white wine that perfumes the kitchen with every sizzle.

Paired with light, airy angel hair pasta, this dish is refined enough for a dinner party yet simple enough for a quick weekday meal.

Its elegance lies in its simplicity and summery freshness.

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Creamy Tuscan Shrimp Pasta

Embrace rustic Italian comfort with Creamy Tuscan Shrimp Pasta, a dish that’s as rich in flavor as it is in color.

Sun-dried tomatoes, garlic, and spinach swirl into a decadent cream sauce that coats plump shrimp and tender fettuccine in a velvety embrace.

The aroma of sautéed garlic and herbs is both hearty and inviting, making it ideal for cool summer evenings.

This recipe stands strong on its own but pairs beautifully with warm bread or a glass of white wine.

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Shrimp Pesto Pasta

Shrimp Pesto Pasta is a garden-fresh celebration of basil, garlic, and parmesan, blended into a vibrant green sauce that bursts with summer vitality.

Juicy shrimp and chewy pasta soak up the nutty, herby pesto for a dish that smells like an Italian herb garden and tastes like pure sunshine.

It’s a quick fix for weeknight cravings yet fancy enough for weekend entertaining.

Serve it warm or cold, and watch it become the star of any summer spread.

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Shrimp and Corn Pasta

Nothing says summer like Shrimp and Corn Pasta, where sweet kernels of corn burst with juicy flavor alongside succulent shrimp in a light, buttery sauce.

The dish is punctuated with fresh basil and a hint of lemon zest, creating an irresistible aroma that fills the kitchen with seasonal warmth.

The texture play—tender shrimp, crunchy corn, and soft pasta—makes each bite exciting.

It’s a natural choice for summer picnics, patio dinners, or as a sunny standalone meal.

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Shrimp Alfredo

Creamy, dreamy, and utterly satisfying, Shrimp Alfredo brings together tender shrimp and rich Parmesan sauce in a dish that feels indulgent yet light enough for summer.

The aroma of simmering cream and garlic fills the kitchen, while the shrimp add a sweet, briny pop to the silky fettuccine.

The creamy texture contrasts beautifully with the slight chew of pasta, making every bite irresistibly smooth.

Serve it with a simple salad or enjoy on its own as a luxurious summer evening treat.

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Garlic Butter Shrimp Pasta

Garlic Butter Shrimp Pasta is a simple yet flavorful dish that turns pantry staples into a summer masterpiece.

Sizzling garlic meets melted butter in a fragrant sauce that soaks into the noodles and shrimp, creating a comforting, golden finish.

The shrimp are pan-seared until juicy and slightly crisp, adding texture and savory depth to the dish.

Perfect for busy weeknights or relaxed weekend meals, this pasta is effortlessly delicious.

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Shrimp Orzo

Light, fresh, and endlessly versatile, Shrimp Orzo combines delicate orzo pasta with lemony shrimp and bursts of seasonal herbs.

Each spoonful delivers a refreshing medley of citrus, olive oil, and tender seafood that feels like summer in a bowl.

The tiny pasta soaks up all the bright flavors, while fresh parsley and mint add a crisp finish.

Enjoy it warm or cold—it works just as well as a side dish as it does a main course.

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Shrimp Linguine

Classic and comforting, Shrimp Linguine is a summer staple that lets the natural sweetness of shrimp shine through.

Tossed in a light garlic and white wine sauce, the pasta absorbs all the savory juices from the shrimp and aromatics.

The long strands of linguine are silky and satisfying, delivering flavor with every twirl.

Serve it with crusty bread and a sprinkle of chili flakes for an easy yet elegant dinner.

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Shrimp Zucchini Pasta

For a lighter, garden-fresh twist, Shrimp Zucchini Pasta swaps traditional noodles for spiralized zucchini with stunning results.

Juicy shrimp, fresh cherry tomatoes, and basil create a vibrant medley of textures and colors.

The natural sweetness of zucchini pairs beautifully with garlicky olive oil and a splash of lemon juice.

Ideal for low-carb lovers or anyone craving a clean, cooling summer dish.

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Shrimp Caprese Pasta

Bursting with bright tomatoes, creamy mozzarella, and sweet basil, Shrimp Caprese Pasta is summer simplicity at its best.

The shrimp add a touch of seaside richness that pairs perfectly with the classic Caprese flavors.

Each forkful offers warm pasta mingled with melty cheese and the pop of juicy tomatoes.

Perfect for patio dinners, this dish is both refreshing and comforting in every bite.

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Shrimp Penne

With its creamy texture and bold flavor, Shrimp Penne is a delicious balance of comfort and freshness perfect for summer nights.

The penne captures every drop of the velvety garlic cream sauce, while the shrimp bring a briny bite and satisfying chew.

Hints of red pepper flakes and Parmesan add a gentle kick and nutty depth that lingers beautifully.

Whether served alone or with grilled vegetables, this dish feels both casual and indulgent.

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Shrimp Primavera

Colorful and full of life, Shrimp Primavera brings together fresh summer vegetables and succulent shrimp in a light, herbed pasta.

The aroma of garlic, bell peppers, and zucchini sizzling in olive oil fills the air with garden-fresh comfort.

Each bite is a rainbow of textures—tender shrimp, crisp veggies, and perfectly cooked pasta.

It’s a versatile dish that pairs well with anything from chilled wine to grilled corn.

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Shrimp Carbonara

A creamy twist on a Roman classic, Shrimp Carbonara infuses smoky bacon flavor with sweet shrimp and rich, silky egg sauce.

The aroma of sizzling pancetta blends with garlic and shrimp to create a savory-sweet base.

Spaghetti soaks up the glossy sauce, delivering a luxurious bite every time.

It’s indulgent yet balanced—ideal for summer dinners when you want something special.

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Shrimp Spaghetti

Simple, satisfying, and packed with flavor, Shrimp Spaghetti is the kind of meal that turns an ordinary evening into something memorable.

The tomato-based sauce is gently simmered with garlic, basil, and a hint of chili for a bold, aromatic finish.

Juicy shrimp add a light seafood twist that complements the pasta beautifully.

Serve it with a fresh garden salad and crusty bread for a classic summer spread.

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Shrimp Fajita Pasta

Spicy, smoky, and full of color, Shrimp Fajita Pasta combines Tex-Mex flair with pasta-night comfort.

Bell peppers, onions, and cumin-scented shrimp create an irresistible aroma that fills the kitchen.

The creamy chipotle sauce clings to each pasta piece, bringing bold, peppery flavor in every bite.

It’s a standout recipe for BBQs, potlucks, or simply spicing up your summer menu.

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Shrimp Lemon Basil Pasta

Fresh and fragrant, Shrimp Lemon Basil Pasta is a dish that celebrates the essence of summer with every bite.

The bright notes of lemon zest and fresh basil lift the mild sweetness of the shrimp, creating a clean, garden-fresh flavor.

Angel hair pasta keeps the dish light and delicate, perfect for warm-weather meals.

This one’s ideal for breezy alfresco lunches or light evening dinners with a chilled glass of white wine.

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Shrimp Tagliatelle

Silky and elegant, Shrimp Tagliatelle pairs wide, ribbon-like noodles with plump shrimp in a delicate white wine and garlic sauce.

The fresh herbs and citrus add brightness that dances across the palate, while the aroma of sautéed shallots fills the air with warmth.

Each bite is rich yet balanced, with the tagliatelle absorbing all the savory juices from the pan.

Perfect for garden dinners or candlelit summer evenings.

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Shrimp Rasta Pasta

Bold and creamy with a Caribbean twist, Shrimp Rasta Pasta brings heat, color, and vibrant flavor to your summer plate.

Bell peppers, jerk seasoning, and tender shrimp create a smoky-spicy combination that’s both hearty and exciting.

The cream sauce softens the spice just enough, coating every bite with a smooth, flavorful finish.

It’s the ultimate crowd-pleaser for outdoor gatherings or spicy summer nights.

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Shrimp Tortellini

Comfort meets elegance in Shrimp Tortellini, where cheese-stuffed pasta meets buttery shrimp in a velvety garlic sauce.

The aroma of fresh herbs, sautéed garlic, and a touch of lemon zest makes it irresistibly fragrant.

Each bite offers creamy tortellini and juicy shrimp wrapped in a savory-sweet blend of flavors.

A perfect one-pan dish that’s rich enough to stand alone but light enough for summer.

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Shrimp Pappardelle

Wide and tender, Shrimp Pappardelle showcases summer’s best with a garlicky tomato sauce and fresh basil.

The long, ribbon-like noodles soak up every bit of the sauce, while the shrimp add a meaty bite and ocean-kissed flavor.

Cherry tomatoes burst with sweetness, and a touch of chili brings just the right warmth.

It’s a rustic yet elegant dish ideal for family-style summer feasts.

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Shrimp Broccoli Pasta

Wholesome and vibrant, Shrimp Broccoli Pasta brings together juicy shrimp and crisp-tender broccoli in a lemony olive oil dressing.

The fresh, clean aroma of steamed greens and garlic is both comforting and invigorating.

Whole wheat or traditional pasta works equally well, providing a nutty base for the bright, healthy flavors.

Perfect for light lunches, meal prep, or refreshing weeknight dinners.

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Shrimp Boursin Pasta

Creamy and indulgent, Shrimp Boursin Pasta is all about luxurious texture and irresistible flavor.

Boursin cheese melts into a velvety sauce, enriched with garlic and herbs that complement the tender shrimp perfectly.

The creamy aroma with hints of chive and pepper makes it feel like an upscale bistro meal.

Serve it with chilled rosé or a lemony side salad for a complete summer delight.

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Conclusion

With 24+ summer shrimp pasta recipes at your fingertips, the possibilities are endless!

These recipes allow you to get creative with seasonal ingredients, from zesty lemon and basil to fresh tomatoes and peppers, all perfectly paired with succulent shrimp.

Whether you’re cooking for family, friends, or just yourself, shrimp pasta is an easy and satisfying dish that works for any occasion.

So dive into these recipes and let the flavors of summer shine on your plate. Don’t be afraid to experiment, and soon you’ll find your new favorite summer pasta dish!

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