21+ Easy Summer Jam Recipes You’ll Want to Make Every Year

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There’s nothing quite like the taste of homemade jam to capture the essence of summer.

With 21+ summer jam recipes, you’ll have a full lineup of fruity favorites to keep the sunshine going all year long.

From vibrant berries and juicy peaches to exotic combos like pineapple jalapeño or fig balsamic, these jams are bursting with seasonal flavor and creative twists.

Whether you spread them on warm toast, swirl them into yogurt, or pair them with savory dishes, summer jams are incredibly versatile, easy to make, and perfect for gifting or storing.

Dive into this delicious collection and discover new ways to bottle up summer’s sweetest moments.

21+ Easy Summer Jam Recipes You’ll Want to Make Every Year

Whether you’re a first-time jam maker or a seasoned pro, these 21+ summer jam recipes offer something for every taste and occasion.

From breakfast to charcuterie boards and even grilled dinners, these jams add a splash of sunshine to every bite.

So grab those mason jars and start preserving—summer never has to end when it’s sealed with sweetness.

Strawberry Basil Jam

Bursting with the sweetness of ripe strawberries and the herbal kick of fresh basil, this Strawberry Basil Jam captures summer in a jar.

The blend of juicy berries and earthy green leaves creates a fragrant aroma that’s both refreshing and comforting.

Slather it on warm toast, swirl it into yogurt, or pair it with creamy cheeses for a gourmet twist.

Its vibrant red hue and slightly floral notes make it as beautiful as it is flavorful.

A spoonful brings the feeling of a sun-soaked garden straight to your table.

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Peach Vanilla Jam

Indulge in the luxurious, golden blend of sun-ripened peaches and warm vanilla in this Peach Vanilla Jam.

Silky smooth with a subtle floral scent, it’s the essence of a lazy summer afternoon.

The vanilla enhances the natural sweetness of the fruit, resulting in a rich, aromatic spread.

Ideal on pancakes, croissants, or even grilled chicken, its versatility is matched only by its melt-in-your-mouth texture.

One bite and you’ll be transported to an orchard in full bloom.

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Blueberry Lemon Jam

Tangy, tart, and irresistibly bold, Blueberry Lemon Jam is a summer staple with a zesty twist.

The plump blueberries burst with flavor, while fresh lemon zest adds a bright, citrusy spark that lingers on the tongue.

Its jewel-toned color and punchy aroma make it a feast for the senses.

Try it on biscuits, as a cheesecake topping, or mixed into vinaigrettes for a fruity flair.

It’s the jam that adds sparkle to every bite.

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Raspberry Rose Jam

Delicate yet intensely flavorful, Raspberry Rose Jam marries the tartness of raspberries with the floral elegance of rosewater.

The result is a velvety spread that smells like a summer bouquet and tastes like a dream.

It pairs beautifully with scones, dark chocolate, or even a dollop on ice cream for an exotic dessert.

Its soft pink hue and perfumed scent turn any dish into a sensory delight.

A truly romantic take on a classic preserve.

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Cherry Chia Jam

For a healthier take with a modern twist, Cherry Chia Jam blends juicy cherries with nutrient-packed chia seeds.

The chia naturally thickens the jam, giving it a satisfyingly hearty texture without the need for extra sugar.

Its deep crimson color and rich, tangy flavor are perfect for breakfast bowls, toast, or spooned over grilled meats.

Packed with antioxidants and omega-3s, this jam tastes as good as it is good for you.

A smart and savory addition to your summer spread.

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Apricot Ginger Jam

Sweet, slightly tart, and with a hint of heat, Apricot Ginger Jam delivers a surprising burst of flavor.

The tender apricots melt into a golden puree, while the ginger adds a spicy zing that tickles the senses.

It’s the perfect partner for aged cheeses, roast meats, or simply drizzled over vanilla ice cream.

With its glossy texture and warming aroma, this jam brings a touch of exotic flair to any dish.

A fiery take on summer’s gentlest fruit.

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Mango Lime Jam

Tropical and tangy, Mango Lime Jam brings together the juicy sweetness of ripe mangoes with the zesty brightness of fresh lime.

Its sunshine-yellow hue and vibrant citrus aroma make it the perfect way to liven up your summer mornings.

Smooth in texture and bold in flavor, it spreads effortlessly over toast or scones.

Try it as a glaze for seafood or stirred into sparkling water for a fruity twist.

This jam is a mini vacation for your taste buds.

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Blackberry Sage Jam

Earthy meets sweet in Blackberry Sage Jam, a unique fusion that’s both rich and refreshing.

The deep, jammy berries blend seamlessly with the subtle, peppery warmth of fresh sage.

Its bold color and herbal aroma add depth to both savory and sweet dishes.

Serve it with roasted meats, spread it on crackers with goat cheese, or enjoy it solo by the spoonful.

This jam is a gourmet staple with rustic charm.

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Plum Cardamom Jam

Fragrant and spiced, Plum Cardamom Jam offers a complex flavor that’s as intriguing as it is delicious.

The tartness of purple plums is beautifully balanced by the aromatic warmth of ground cardamom.

Its velvety texture and exotic scent make it perfect for layering in cakes or spooning over ice cream.

It also shines on a cheese board or stirred into oatmeal.

A luxurious twist on a summer classic.

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Fig Balsamic Jam

Dark, sticky, and decadent, Fig Balsamic Jam is a rich blend of summer figs and aged balsamic vinegar.

Its bold, almost caramelized flavor pairs beautifully with sharp cheeses and charcuterie.

The jam’s thick, luscious texture adds instant elegance to any appetizer spread.

Use it to glaze meats or fold into baked brie for a show-stopping treat.

It’s a savory-sweet marvel with gourmet appeal.

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Watermelon Mint Jam

Light, refreshing, and subtly sweet, Watermelon Mint Jam is summer in every spoonful.

Fresh watermelon provides juicy brightness while mint adds a cooling, herbal note.

The result is a pale pink jam that smells like a picnic and tastes like a breeze.

Spread it on breakfast pastries or stir it into lemonade for an extra zing.

This one’s a must for hot-weather snacking.

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Pineapple Jalapeño Jam

Sweet with a spicy edge, Pineapple Jalapeño Jam delivers a bold kick of flavor with every bite.

The juicy pineapple balances the heat of jalapeño, creating a tangy-sweet spread with tropical heat.

Perfect as a burger topper, grilled cheese companion, or dip for fried snacks.

Its chunky texture and bright golden color make it as eye-catching as it is mouthwatering.

A fearless favorite for adventurous palates.

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Strawberry Rhubarb Jam

A timeless summer duo, Strawberry Rhubarb Jam blends sweet berries with the tart snap of rhubarb.

Its rosy red color and jammy aroma evoke memories of homemade pies and warm kitchens.

The texture is perfectly balanced—smooth with a gentle bite from the rhubarb.

It’s ideal for spreading on toast, dolloping on waffles, or layering into desserts.

This jam delivers a nostalgic burst of summer flavor.

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Tomato Jam

Unexpectedly sweet and savory, Tomato Jam transforms ripe summer tomatoes into a rich, spicy preserve.

Hints of cinnamon, chili, and brown sugar give it depth and complexity.

Its thick, glossy texture makes it perfect for slathering on burgers or pairing with sharp cheeses.

The flavor is both comforting and bold, with a slow-building warmth.

This jam is the secret weapon your sandwiches didn’t know they needed.

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Raspberry Peach Jam

Bright and sunny, Raspberry Peach Jam combines two summer fruits into one juicy, vibrant spread.

The tart raspberries punch through the mellow sweetness of fresh peaches.

Its ruby-orange hue and fruity aroma feel like biting into sunshine.

Use it in thumbprint cookies, swirl it into ice cream, or pair with ricotta toast.

This jam brings color and cheer to every bite.

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Kiwi Jam

Tart, tropical, and delightfully speckled, Kiwi Jam is a zingy departure from traditional preserves.

The fresh kiwi flavor is sharp and refreshing, with a subtle hint of citrus.

Its bright green color and soft seedy texture make it a standout on any table.

Delicious on toast, yogurt, or even as a filling for sponge cakes.

A unique and eye-catching choice for summer spreads.

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Cherry Jam

Simple and classic, Cherry Jam captures the bold, deep sweetness of ripe summer cherries.

The jam’s smooth texture and rich ruby color make it an irresistible treat.

It’s equally delicious as a topping for pancakes or served with roast duck.

Each spoonful is juicy, slightly tart, and utterly indulgent.

This one’s a pantry must-have when cherries are in season.

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Lemon Jam

Bright, tangy, and slightly bitter, Lemon Jam is a citrus-lover’s dream.

Whole lemons are cooked down into a marmalade-like spread bursting with zest.

Its golden color and bold aroma wake up your senses with every spoonful.

Pair it with tea scones, use it in glazes, or spread it on toast for a tart kick.

This jam is sunshine preserved in a jar.

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Orange Ginger Jam

Warm and zesty, Orange Ginger Jam fuses sweet citrus with spicy ginger root.

The result is a jam that’s lively and warming, with a bold, complex flavor profile.

Its shimmering orange hue and tangy scent are instantly energizing.

Perfect for pairing with cheeses, baking into cakes, or serving alongside grilled meats.

This jam brings bold flavor and brightness to every dish.

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Grape Jam

Sweet and familiar, Grape Jam is a nostalgic favorite that never goes out of style.

Made with Concord or black grapes, it’s thick, velvety, and rich in fruity flavor.

The deep purple color and sticky-sweet aroma are comforting and classic.

Enjoy it with peanut butter, swirl it into yogurt, or use as a pastry filling.

A timeless staple that captures pure fruit simplicity.

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Pineapple Jam

Tropical and sweet, Pineapple Jam delivers the golden taste of summer’s juiciest fruit.

Its texture is smooth yet pulpy, with a naturally tangy finish that keeps it refreshing.

Bright yellow and sweet-smelling, it adds sunshine to every spread.

Delicious on toast, spooned over pancakes, or layered in tropical desserts.

This jam brings the island vibes right to your breakfast table.

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Conclusion

With the simmer of fresh fruit and the scent of herbs and spices filling your kitchen, these 21+ summer jam recipes are more than just preserves—they’re little jars of memory and magic.

Each spoonful offers a burst of summer’s joy, ready to be savored on cozy mornings or shared with loved ones.

Let your pantry become a palette of color, flavor, and warmth that lasts far beyond the season.

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