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Pumpkin ice cream isn’t just a fall indulgence—it’s a year-round delight that combines the smooth, creamy textures of frozen desserts with the cozy, spiced flavors of autumn.
Whether you love your pumpkin ice cream swirled with caramel, studded with cookie dough, or dairy-free and healthy, there’s a recipe out there to satisfy every craving.
From traditional custard-based ice creams to quick no-churn versions, this collection of 25+ pumpkin ice cream recipes highlights the endless versatility of this seasonal favorite.
Ideal for Thanksgiving desserts, Halloween parties, or simply treating yourself after dinner, these recipes are as festive as they are flavorful.
Get ready to explore a delicious lineup of unique flavors, dreamy textures, and creative twists that go far beyond your standard scoop.
With options for vegans, low-sugar eaters, and ice cream purists alike, there’s something for everyone to fall in love with.
25+ Best Pumpkin Ice Cream Recipes You’ll Crave Every Season
Whether you’re a pumpkin lover or just experimenting with seasonal flavors, these 25+ pumpkin ice cream recipes prove that pumpkin isn’t just for pies.
From rich and creamy to light and refreshing, there’s a perfect recipe in this list for every occasion and dietary preference.
Whip out your ice cream maker (or don’t, if you go no-churn!) and dive into the cozy world of spiced, frozen goodness.
Classic Pumpkin Spice
Classic Pumpkin Spice ice cream is a creamy celebration of fall’s most beloved flavors.
Infused with real pumpkin purée, cinnamon, nutmeg, and a hint of clove, this dessert captures the essence of a pumpkin pie in frozen form.
The smooth, velvety texture melts on your tongue, releasing a warm, spiced sweetness that’s comforting yet refreshing.
It pairs beautifully with pecan pie, apple crisps, or simply on its own for a cozy dessert any time of year.
Maple Pumpkin Swirl
Maple Pumpkin Swirl offers a delightful blend of rich maple syrup and spiced pumpkin.
Each bite features ribbons of maple weaving through a pumpkin custard base, delivering layers of earthy sweetness and warm spice.
The creamy texture and natural sweetness make it a guilt-free indulgence perfect for autumn gatherings or a post-dinner treat.
Enjoy it in a waffle cone or as a topping over pancakes for a delicious seasonal twist.
Vegan Pumpkin Coconut
Vegan Pumpkin Coconut is a dairy-free dream with an exotic, creamy twist.
Made with coconut milk, pumpkin purée, and a dash of cinnamon, this plant-based treat is rich in flavor without feeling heavy.
Its tropical aroma and silky texture make it a unique, refreshing take on traditional pumpkin desserts.
Serve it with roasted nuts or dark chocolate chips for a beautifully balanced bite.
Pumpkin Cheesecake Ice Cream
Pumpkin Cheesecake Ice Cream combines the tang of cheesecake with the spice of pumpkin in one luxurious scoop.
Blended with cream cheese, pumpkin, and crushed graham crackers, this ice cream is both indulgent and nostalgic.
The texture is dense and luscious, offering the perfect balance of sweetness and spice.
It’s a showstopper at holiday dinners or a cozy night-in favorite with a drizzle of caramel.
Chai Pumpkin Ice Cream
Chai Pumpkin Ice Cream elevates the classic pumpkin flavor with the bold spice of chai tea.
Infused with cardamom, black pepper, and ginger, this ice cream offers a rich, aromatic experience that’s both warming and cooling.
Its spiced aroma and creamy consistency make it ideal for adventurous palates seeking something beyond the ordinary.
Enjoy it solo or with a molasses cookie for the ultimate spiced pairing.
No-Churn Pumpkin Delight
No-Churn Pumpkin Delight is the perfect shortcut to seasonal indulgence.
With only a handful of ingredients—pumpkin, sweetened condensed milk, and whipped cream—this recipe delivers big flavor with minimal effort.
The result is a light, fluffy texture and perfectly balanced spice that requires no ice cream maker.
Great for impromptu desserts, it pairs effortlessly with graham crackers or crushed toffee bits.
Pumpkin Pie Gelato
Creamy and decadent, Pumpkin Pie Gelato brings an Italian twist to a classic American flavor.
This smooth and rich dessert blends real pumpkin with cinnamon, ginger, and allspice, delivering the cozy warmth of a homemade pie in every spoonful.
Its dense, silky texture gives it a luxurious mouthfeel that lingers sweetly on the tongue.
Perfect as an after-dinner indulgence or paired with biscotti for a refined seasonal treat.
Spiced Pumpkin Latte Ice Cream
Bold and aromatic, Spiced Pumpkin Latte Ice Cream is a dream for coffee and pumpkin lovers alike.
Made with brewed espresso, pumpkin puree, and autumn spices, it offers a beautiful balance of rich bitterness and sweet, earthy notes.
Each spoonful captures the essence of a cozy café latte with a cold, creamy twist.
Serve it in a cup with whipped cream or atop a brownie for a decadent dessert experience.
Pumpkin Pecan Crunch
Crunchy, creamy, and full of flavor, Pumpkin Pecan Crunch ice cream combines spiced pumpkin with caramelized pecan pieces.
The buttery nuts add texture and a nutty sweetness that perfectly complements the soft pumpkin base.
Its contrast of smooth and crunchy creates a dynamic dessert that satisfies on every level.
Ideal for topping warm cakes or enjoying straight from the bowl.
Pumpkin Marshmallow
Whimsical and indulgent, Pumpkin Marshmallow ice cream blends roasted pumpkin flavors with swirls of gooey marshmallow.
This creamy dessert is sweet, spiced, and layered with fluffy, pillowy bites of mallow goodness.
It’s like a campfire treat turned frozen fantasy, full of comforting nostalgia.
Best served in a sugar cone or alongside warm graham crackers.
Brown Sugar Pumpkin
Simple yet satisfying, Brown Sugar Pumpkin ice cream offers a deeper, caramel-like sweetness from molasses-rich brown sugar.
Combined with velvety pumpkin and warming spices, it delivers a mellow, toasty flavor profile that’s both elegant and comforting.
Its soft, custard-like body makes it ideal for pairing with pies or baked apples.
A must-try for fans of smooth, subtly sweet desserts.
Pumpkin Cookie Dough
Fun and indulgent, Pumpkin Cookie Dough ice cream is packed with chunks of pumpkin spice cookie dough in a creamy pumpkin base.
The combination of soft dough bites and cold, spiced cream makes every bite a playful delight.
A crowd-pleaser for both kids and adults, it’s the perfect blend of nostalgia and seasonal flavor.
Scoop it over warm cookies or enjoy it by the spoonful straight from the tub.
Pumpkin Cream
Smooth and simple, Pumpkin Cream ice cream delivers a rich, velvety texture with a gentle blend of pumpkin and cream.
Its flavor leans on the natural sweetness of pumpkin, rounded out with hints of vanilla and cinnamon.
Light, refreshing, and beautifully mellow, this recipe makes for an elegant finish to hearty meals.
Try serving it with roasted figs or shortbread for a touch of luxury.
Pumpkin Caramel
Pumpkin Caramel ice cream brings together two fall favorites in one luscious dessert.
Swirls of golden caramel ripple through a creamy pumpkin-spiced base, offering a rich, buttery sweetness in every spoonful.
The aroma alone—warm, spiced, and slightly smoky—is enough to make mouths water.
Best served with crushed pretzels or flaky sea salt for a sweet-and-savory twist.
Pumpkin Nutmeg
Earthy and aromatic, Pumpkin Nutmeg ice cream highlights the bold flavor of freshly ground nutmeg.
Paired with real pumpkin puree and cream, the spice adds a slightly peppery warmth that lingers on the palate.
Its rich, custardy base makes it perfect for pairing with fruit compote or baked desserts.
This one’s a favorite for spice lovers looking for something distinct.
Frozen Pumpkin Yogurt
Refreshing and tangy, Frozen Pumpkin Yogurt is a healthier spin on pumpkin ice cream.
Made with Greek yogurt, pumpkin puree, and a dash of maple syrup, it’s creamy with a tart, satisfying bite.
Low in sugar but high in flavor, it’s great as a light dessert or afternoon snack.
Top it with granola, nuts, or honey for a wholesome treat.
Pumpkin Almond
Nutty and comforting, Pumpkin Almond ice cream blends smooth pumpkin with a subtle almond essence.
Slivered almonds add a crunchy texture that contrasts beautifully with the soft, spiced base.
Its delicate nutty aroma enhances the creamy pumpkin flavor without overpowering it.
Perfect with poached pears or layered into an autumn sundae.
Pumpkin Toffee
Rich and indulgent, Pumpkin Toffee ice cream is packed with bits of buttery toffee folded into a spiced pumpkin custard.
The combination of crunch and cream creates a satisfying contrast in every bite.
It has a caramelized, almost smoky flavor that adds depth to the classic pumpkin profile.
Serve it with whipped cream or crushed candy for extra decadence.
Pumpkin Spice Nice Cream
Light and dairy-free, Pumpkin Spice Nice Cream is made with frozen bananas and real pumpkin purée.
Naturally sweet and incredibly smooth, this treat brings all the flavors of fall without the guilt.
Cinnamon, nutmeg, and clove add warm, cozy notes that balance beautifully with the banana base.
Perfect for quick blending and serving on busy autumn afternoons.
Pumpkin Cinnamon Roll
Decadent and nostalgic, Pumpkin Cinnamon Roll ice cream features swirls of cinnamon sugar and soft pastry bites.
The creamy pumpkin base melts into sweet ribbons that taste just like a freshly baked roll.
Its doughy texture and buttery richness make it a comforting dessert for cool evenings.
Try it on top of warm bread pudding for an irresistible combo.
Pumpkin Oatmeal
Wholesome and hearty, Pumpkin Oatmeal ice cream mixes creamy pumpkin with chewy oatmeal cookie chunks.
The spiced base has a homemade flavor that pairs beautifully with the nutty oat texture.
It’s a cozy dessert that bridges breakfast flavors and dessert indulgence.
Enjoy it solo or sandwiched between oatmeal cookies for a fun twist.
Salted Pumpkin
Bold and balanced, Salted Pumpkin ice cream brings together sweet spiced pumpkin with a touch of sea salt.
This combination heightens the natural flavors and adds an elegant savory contrast.
Creamy and rich, it’s a sophisticated take on classic pumpkin desserts.
Best served with caramel drizzle or crumbled shortbread.
Pumpkin Butterscotch
Smooth and luxurious, Pumpkin Butterscotch ice cream layers rich pumpkin flavor with ribbons of golden butterscotch sauce.
The blend of sweet and spice offers a velvety experience with every scoop.
Its caramel aroma is deepened by the warm, earthy pumpkin base.
Top with chopped nuts or chocolate chips for added indulgence.
Pumpkin Milkshake
Thick and creamy, Pumpkin Milkshake turns classic ice cream into a drinkable delight.
Blended with milk, vanilla, and spices, it’s an instant fall favorite that’s quick to make and full of flavor.
The texture is smooth and satisfying, perfect with a dollop of whipped cream on top.
Serve with a cinnamon stick for a festive touch.
Honey Pumpkin
Sweet and floral, Honey Pumpkin ice cream combines spiced pumpkin purée with golden honey for a naturally sweet finish.
The honey adds depth and smoothness while complementing the earthy tones of the pumpkin.
Its soft texture and elegant flavor make it ideal for serving alongside baked pears or almond tarts.
A delightful treat for those who love understated sweetness.
Conclusion
Pumpkin ice cream brings together the best of both worlds—comforting fall spices and cool, creamy sweetness.
With over 25+ creative recipes to explore, you’ll never run out of ways to reinvent this seasonal classic.
Make your own frozen magic and turn any day into a festive, flavorful celebration.
