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Craving something cozy, spiced, and irresistibly rich? These 25+ pumpkin bread pudding recipes are everything you need to embrace the comforting warmth of fall.
From classic custards to inventive twists with bourbon, chocolate, or croissants, each recipe offers a deliciously moist, spiced experience that’s perfect for autumn gatherings or everyday indulgence.
Whether you’re searching for a vegan-friendly option, a slow cooker solution, or a luxurious brunch treat, there’s a version of pumpkin bread pudding here that’s bound to become your new favorite.
Perfectly spiced with cinnamon, nutmeg, and clove, and boasting creamy textures with crispy golden tops, these recipes blend traditional holiday flavors with creativity and versatility.
Enjoy them with whipped cream, caramel drizzle, or straight from the oven—because pumpkin season is far too short not to savor every spoonful.
25+ Irresistible Pumpkin Bread Pudding Recipes for Family Favorites
Whether you prefer it traditional, vegan, boozy, or bursting with unique add-ins, this collection of 25+ pumpkin bread pudding recipes proves that pumpkin season can be both comforting and incredibly versatile.
With flavors that span sweet, spiced, nutty, and rich, there’s a pumpkin bread pudding here to satisfy every craving and occasion.
Classic Pumpkin Bread Pudding
Classic Pumpkin Bread Pudding delivers the rich warmth of fall in every luscious bite.
Made with cubes of crusty bread soaked in spiced pumpkin custard, it bakes into a golden, creamy dessert with hints of cinnamon, nutmeg, and clove.
Perfect for cozy gatherings or solo indulgence, this comforting dish fills the air with a heavenly aroma and pairs beautifully with whipped cream or caramel sauce.
Pumpkin Pecan Bread Pudding
Decadent and nutty, Pumpkin Pecan Bread Pudding blends autumn flavors with a delightful crunch.
The toasted pecans add a buttery texture to the soft, custard-soaked bread, creating a perfect contrast in every spoonful.
Its rich aroma of roasted nuts and pumpkin spice makes it ideal for fall brunches or festive dinners.
Pumpkin Chocolate Chip Pudding
Pumpkin Chocolate Chip Pudding brings a touch of indulgence to a beloved seasonal treat.
With gooey chocolate chips melting into warm pumpkin custard, each bite offers sweet, spiced decadence and a soft, cake-like texture.
Serve it warm with ice cream or chilled for a richer flavor—either way, it’s a dessert that stands out on any menu.
Bourbon Pumpkin Bread Pudding
Infused with a splash of bourbon, Bourbon Pumpkin Bread Pudding is both elegant and cozy.
The alcohol adds a deep, smoky warmth that balances the sweetness of the pumpkin and spices beautifully.
With a tender center and crispy golden edges, it’s a sophisticated dessert perfect for holiday dinners or a special fall night in.
Vegan Pumpkin Bread Pudding
For a plant-based twist, Vegan Pumpkin Bread Pudding offers all the comfort without dairy or eggs.
Coconut milk and maple syrup create a rich, creamy base that soaks into every cube of bread, while pumpkin spice delivers a festive kick.
This wholesome dessert is perfect for sharing with everyone at the table—vegans and non-vegans alike.
Pumpkin Cranberry Bread Pudding
Tangy meets sweet in Pumpkin Cranberry Bread Pudding, where plump cranberries add bursts of brightness to spiced pumpkin custard.
The tart fruit contrasts beautifully with the creamy texture and caramelized edges of the baked bread.
Perfect as a holiday dessert or a unique fall breakfast, it’s a vibrant and satisfying twist on tradition.
Pumpkin Spice Bread Pudding
Warm and inviting, Pumpkin Spice Bread Pudding wraps your senses in the cozy essence of fall spices.
With cinnamon, ginger, and cloves infused into a creamy pumpkin base, each bite offers the perfect mix of softness and spice.
It’s a delicious standalone dessert, but also pairs wonderfully with vanilla sauce or fresh whipped cream.
Easy Pumpkin Bread Pudding
Easy Pumpkin Bread Pudding is the go-to dessert for when you crave something seasonal but simple.
Made with pantry staples and minimal prep, it’s packed with the comforting flavors of pumpkin pie in pudding form.
Serve it warm out of the oven or chilled for a make-ahead holiday treat.
Pumpkin Caramel Bread Pudding
Pumpkin Caramel Bread Pudding takes comfort food to a decadent new level with its silky caramel drizzle.
The baked custard is rich and spiced, while the sticky-sweet topping adds buttery depth to each spoonful.
It’s an irresistible dessert that’s sure to impress guests or elevate a quiet evening.
Slow Cooker Pumpkin Bread Pudding
Slow Cooker Pumpkin Bread Pudding is a no-fuss dessert that delivers full-on fall flavor with effortless ease.
As it simmers gently, your home fills with the warm aroma of pumpkin and spice.
The result is a moist, custardy dish that’s perfect for cozy days and laid-back entertaining.
Pumpkin Bread Pudding with Sauce
Pumpkin Bread Pudding with Sauce brings an extra layer of indulgence thanks to a rich, creamy topping.
Whether it’s bourbon, vanilla, or caramel sauce, the drizzle elevates the spiced bread base to pure dessert bliss.
It’s ideal for serving at fall dinners or giving a classic holiday meal a sweet finish.
Pumpkin Apple Bread Pudding
Pumpkin Apple Bread Pudding combines two autumn favorites into one flavorful bake.
Chunks of tender apple melt into the spiced pumpkin custard, offering a sweet-tart twist with every bite.
This rustic and hearty dessert is perfect for potlucks, holiday tables, or cozy weekend baking.
Pumpkin Bread Pudding Muffins
Pumpkin Bread Pudding Muffins offer a fun and portable twist on the traditional dish, baked into individual servings.
Each muffin is filled with creamy pumpkin custard and autumn spices, finished with golden tops and soft, moist centers.
Ideal for breakfast, brunch, or dessert, they’re perfect for sharing and enjoying on the go.
Pumpkin Rum Bread Pudding
Pumpkin Rum Bread Pudding adds a spirited kick to this cozy fall favorite, with dark rum deepening the warmth of pumpkin spice.
The custard-soaked bread bakes into a rich, aromatic treat with just the right balance of sweet and boozy.
It’s a showstopping dessert for dinner parties or festive holiday feasts.
Pumpkin Bread Pudding with Raisins
Pumpkin Bread Pudding with Raisins brings extra texture and sweetness to every forkful with juicy bursts of plump raisins.
The bread softens in a velvety pumpkin-spice mixture, while the raisins add contrast and old-fashioned charm.
Serve warm with a drizzle of cream or enjoy it chilled for a comforting, make-ahead dessert.
Pumpkin Brioche Bread Pudding
Pumpkin Brioche Bread Pudding is indulgent and buttery, made with rich brioche that soaks up spiced pumpkin custard perfectly.
Its soft interior and golden, crisp edges make every bite luxurious and satisfying.
Whether dressed up with a sauce or served plain, it’s a crowd-pleaser for any occasion.
Pumpkin Maple Bread Pudding
Pumpkin Maple Bread Pudding enhances traditional flavors with a touch of maple syrup for natural sweetness and depth.
The blend of maple and pumpkin creates a fragrant aroma and smooth, caramel-like taste.
Perfect for fall mornings or cozy evenings, this dish shines with simplicity and seasonal comfort.
Gluten-Free Pumpkin Bread Pudding
Gluten-Free Pumpkin Bread Pudding brings all the comfort of classic bread pudding without the gluten.
Using gluten-free bread and a silky pumpkin custard, it’s soft, spiced, and wonderfully inclusive for all diets.
Great for gatherings or personal treats, it doesn’t compromise on taste or texture.
Pumpkin Custard Bread Pudding
Pumpkin Custard Bread Pudding offers a silky, melt-in-your-mouth experience thanks to its rich, spiced custard base.
With every warm bite, you’ll taste layers of cinnamon, nutmeg, and creamy pumpkin, soaked perfectly into toasted bread.
It’s a decadent dessert that feels like a cross between pie and pudding—ideal for cozy autumn nights.
Pumpkin Croissant Bread Pudding
Pumpkin Croissant Bread Pudding uses buttery croissants to elevate the texture, making the dish extra flaky and rich.
The flaky layers soak up the pumpkin custard beautifully, creating a contrast between crispy tops and creamy insides.
This luxurious version is perfect for brunches or special occasions where you want something unforgettable.
Pumpkin Bread Pudding Bake
Pumpkin Bread Pudding Bake is a one-dish wonder packed with the comforting flavors of fall.
Baked to golden perfection, it boasts a crispy top with a soft, custardy center infused with pumpkin and spice.
Easy to prepare and even easier to enjoy, it fits right in as a breakfast casserole or festive dessert.
Pumpkin Chai Bread Pudding
Pumpkin Chai Bread Pudding brings a spiced twist by infusing warm chai flavors like cardamom, cloves, and black tea.
The subtle tea notes complement the pumpkin beautifully, creating a unique and aromatic treat.
Serve with a drizzle of cream or a dusting of powdered sugar for a cozy finish.
Pumpkin Praline Bread Pudding
Pumpkin Praline Bread Pudding combines the richness of pumpkin with a crunchy, nutty praline topping.
The contrast of textures—from the soft pudding to the sweet, candied crust—is both exciting and indulgent.
It’s a crowd-pleaser that brings Southern charm to your fall dessert table.
Pumpkin Cinnamon Roll Pudding
Pumpkin Cinnamon Roll Pudding transforms leftover cinnamon rolls into a gooey, spiced masterpiece.
The swirls of cinnamon blend with the pumpkin custard to create a soft, sticky, ultra-satisfying texture.
Perfect for brunch or dessert, this dish is a creative way to reinvent a breakfast classic.
Pumpkin Toffee Bread Pudding
Pumpkin Toffee Bread Pudding delivers a sweet surprise with gooey bits of toffee melted into every spiced bite.
The toffee adds caramel richness and a slight crunch that complements the creamy pumpkin filling.
Serve it warm with whipped cream or ice cream for a dessert that feels like a warm hug.
Conclusion
Ready to turn your leftover bread and pumpkin puree into something extraordinary? These 25+ pumpkin bread pudding recipes offer the perfect mix of nostalgia and creativity.
So preheat your oven, grab your spices, and prepare to enjoy the warm, inviting flavors of fall in every decadent bite.
