When it comes to creating a flavorful and memorable appetizer spread, few cuisines can rival the bold and diverse flavors of Mexican cuisine.
Featuring vibrant ingredients like fresh cilantro, zesty lime, smoky chipotle, and tangy queso fresco, 27+ Mexican Martha Stewart appetizer recipes are a fantastic way to bring the tastes of Mexico to your table with style and flair.
These recipes not only showcase authentic Mexican ingredients but also embody Martha Stewart’s signature approach to refined yet accessible cooking.
Whether you’re hosting a fiesta, a casual get-together, or simply want to indulge in delicious bites, these appetizers offer something for every palate—from crispy taquitos to spicy salsas and creamy dips.
27+ Mouthwatering Mexican Martha Stewart Appetizer Recipes to Elevate Your Party
With 27+ Mexican Martha Stewart appetizer recipes, you’re guaranteed to have a diverse and delightful spread that captures the essence of Mexican cuisine while incorporating the elegance and ease of Martha Stewart’s cooking style.
Whether you’re making a smoky guacamole, crispy quesadillas, or tangy ceviche, these appetizers are bound to impress and bring the party to life.
Each recipe is a celebration of bold flavors, fresh ingredients, and creativity, making them perfect for everything from casual gatherings to festive celebrations.
So gather your ingredients, invite your loved ones, and get ready to enjoy a taste of Mexico like never before.
Salsa Roja
Martha Stewart’s Salsa Roja is a bold, flavorful dip made with roasted tomatoes, onions, and garlic, all blended to create a smooth, smoky salsa. The slightly charred ingredients give this salsa a deep, rich taste, while the heat from the chilies adds the perfect spicy kick. Perfect for dipping tortilla chips or drizzling over tacos, this salsa roja brings vibrant Mexican flavors to any appetizer table. It’s a crowd-pleasing choice that pairs wonderfully with a variety of dishes, adding a fresh and zesty burst of flavor.
Mango Guacamole
Martha Stewart’s Mango Guacamole is a sweet and savory twist on the classic. The smooth creaminess of ripe avocados is complemented by juicy, fragrant mango chunks and brightened with a touch of lime. A dash of cilantro and a hint of chili pepper add a flavorful kick to this fresh and tropical appetizer. Whether served with crispy tortilla chips or used as a topping for tacos, this guacamole offers a unique and refreshing flavor combination that will surprise and delight your guests.
Beef Empanadas
Martha Stewart’s Beef Empanadas are golden, flaky pockets filled with seasoned beef, onions, and olives, creating a savory, irresistible treat. The dough is perfectly crisp, offering a satisfying crunch with every bite, while the rich, flavorful filling makes each empanada a comforting experience. These portable, hand-held pastries make an ideal appetizer for any occasion, perfect for serving at parties or casual get-togethers. Paired with a dipping sauce, these empanadas offer a delicious way to bring the bold flavors of Mexican cuisine to your table.
Poblano Dip
Martha Stewart’s Poblano Dip is a creamy, smoky appetizer that takes full advantage of the mild heat and depth of flavor from roasted poblano peppers. Blended with cream cheese and garlic, this dip offers a smooth, tangy base with a gentle kick of spice. Serve with tortilla chips or fresh vegetables for a flavorful starter that’s perfect for any occasion. The complex, smoky flavor of the poblanos makes this dip a unique and tasty addition to your appetizer spread.
Chili Lime Roasted Nuts
Martha Stewart’s Chili Lime Roasted Nuts are the perfect snack to complement any Mexican-inspired meal. These crunchy mixed nuts are roasted to perfection with a zesty combination of chili powder and lime, creating a snack that’s both spicy and tangy. The addition of sea salt balances the flavors, making these nuts an irresistible munchable appetizer. Great for parties, or simply served alongside a cold drink, these chili lime roasted nuts add a little heat and a lot of flavor to any occasion.
Tamale Bites
Martha Stewart’s Tamale Bites bring the heart of Mexican comfort food into a bite-sized form. Mini tamales are filled with a savory mixture of masa, cheese, and flavorful fillings like chicken or pork, then wrapped in corn husks and steamed to perfection. These small, flavorful bites are perfect as appetizers or hors d’oeuvres, offering the rich, satisfying taste of tamales without the need for a fork. Served with salsa or a creamy dipping sauce, these tamale bites are the perfect introduction to any Mexican meal.
Taco Cups
Martha Stewart’s Taco Cups are a fun, bite-sized take on the classic taco, featuring a crispy tortilla shell filled with seasoned ground beef, cheese, and fresh toppings. These mini tacos are the perfect appetizer for a casual gathering, offering all the bold flavors of a traditional taco in a convenient, easy-to-eat form. The crunch of the tortilla shell paired with the savory filling makes each bite deliciously satisfying. Serve them with salsa or sour cream for an extra touch of flavor.
Chili Relleno Casserole
Martha Stewart’s Chili Relleno Casserole brings the smoky, cheesy goodness of chiles rellenos to the table in a convenient, casserole form. Roasted poblanos are stuffed with cheese, then baked in a rich egg mixture until golden and bubbly. This dish offers a comforting combination of spicy, smoky, and creamy flavors, with the crispy top adding an irresistible texture. Serve this as an appetizer or side dish, perfect for feeding a crowd or as a hearty prelude to a larger Mexican meal.
Taco Salad
Martha Stewart’s Taco Salad is a fresh and crunchy appetizer that captures all the flavors of a taco in a lighter, healthier form. Crisp lettuce is topped with seasoned ground beef, fresh tomatoes, shredded cheese, and crunchy tortilla strips, then drizzled with a zesty dressing. It’s the perfect balance of cool, crunchy, and savory, making it a versatile appetizer that pairs well with margaritas or grilled meats. This taco salad is refreshing and satisfying without being too heavy, perfect for any occasion.
Mexican Flatbread
Martha Stewart’s Mexican Flatbread is a flavorful and easy-to-make appetizer that combines the best of both Mexican and Italian cuisines. The flatbread is topped with melted cheese, fresh cilantro, and a drizzle of salsa, creating a perfect fusion of flavors. The crispy crust and warm, cheesy topping make this a great appetizer to share with friends and family. Whether served on its own or alongside tacos or guacamole, this flatbread offers a satisfying mix of textures and bold flavors.
Crispy Chicken Taquitos
Martha Stewart’s Crispy Chicken Taquitos are a perfect, crispy snack that combines tender shredded chicken with a variety of spices, rolled up in corn tortillas and baked to golden perfection. These taquitos are crunchy on the outside and tender on the inside, offering a satisfying texture with every bite. Serve them with sour cream or guacamole for a burst of freshness, or enjoy them as a standalone appetizer. Whether for a party or a casual meal, these taquitos are a guaranteed crowd-pleaser.
Avocado Toast with Pico de Gallo
Martha Stewart’s Avocado Toast with Pico de Gallo is a fresh, vibrant appetizer that features creamy avocado spread over crispy toast, topped with a zesty, homemade pico de gallo. The crunch of the toast and the smoothness of the avocado create a satisfying contrast, while the bright, tangy salsa adds an extra punch of flavor. This appetizer is perfect for a light bite before a meal or as part of a larger spread, offering a delicious balance of fresh and bold flavors.
Guacamole with Roasted Garlic and Lime
Martha Stewart’s Guacamole with Roasted Garlic and Lime brings a smoky twist to a classic favorite. Imagine the rich, creamy texture of ripe avocados, complemented by the deep, earthy flavor of roasted garlic, and brightened by a zesty squeeze of fresh lime. This appetizer is perfect for any gathering—serve it with crispy tortilla chips for a satisfying snack, or pair it with grilled meats or tacos for an extra burst of flavor. The balance of creamy, savory, and tangy notes makes this guacamole a versatile crowd-pleaser that’s as easy to make as it is irresistible.
Spicy Shrimp Tacos
If you’re craving something vibrant and zesty, Martha Stewart’s Spicy Shrimp Tacos will be your go-to appetizer. These tacos are packed with succulent shrimp, seasoned with a bold mix of chili powder and cayenne, then topped with a tangy, cool slaw. The combination of heat from the shrimp and crunch from the slaw creates a delightful contrast that’s simply irresistible. These tacos make a perfect starter or stand alone as a light meal, giving your taste buds a playful kick and fresh citrusy flavor that everyone will savor.
Mexican Street Corn (Elote)
Martha Stewart’s Mexican Street Corn (Elote) delivers all the savory, smoky, and creamy goodness of a street food classic right to your table. Charred corn on the cob is slathered with a decadent combination of mayonnaise, cotija cheese, chili powder, and a squeeze of lime for an irresistible snack or appetizer. It’s the perfect treat for a summer gathering, offering the perfect balance of sweet, salty, and spicy flavors with every bite. Whether served on the cob or off, this dish will transport your guests straight to the streets of Mexico.
Chicken Quesadillas with Salsa Verde
Martha Stewart’s Chicken Quesadillas with Salsa Verde combine tender, seasoned chicken with a crispy, golden tortilla filled with melted cheese. Topped with the bright, tangy flavors of salsa verde, this appetizer brings a fantastic combination of textures and flavors. The quesadilla is indulgent yet light enough to serve as a starter, while the zesty salsa verde gives it a vibrant edge. Serve with a side of sour cream for extra richness, or pair with a refreshing margarita for a perfect appetizer spread.
Chiles Rellenos
Martha Stewart’s Chiles Rellenos features roasted poblano peppers stuffed with a savory mixture of cheese and seasoned meat, then battered and fried to golden perfection. Each bite reveals layers of smoky, spicy, and melty goodness, offering a wonderful balance of heat and creaminess. These chiles rellenos are ideal as a hearty appetizer that can stand alone or accompany any Mexican main dish. The combination of flavors makes for an elevated dish that’s both comforting and exciting for the palate.
Mini Mexican Meatball Skewers
Martha Stewart’s Mini Mexican Meatball Skewers are a flavorful twist on a classic appetizer. These tender, savory meatballs are seasoned with a variety of spices including cumin and paprika, and skewered for easy serving. Perfect for parties or casual meals, the smokiness from the meatballs paired with a zesty dipping sauce elevates them to a new level. Whether served as a standalone snack or alongside fresh guacamole, these meatballs offer a satisfying bite bursting with bold, Mexican-inspired flavors that will leave everyone reaching for more.
Churros with Chocolate Sauce
Martha Stewart’s Churros with Chocolate Sauce bring a touch of sweetness and spice to your appetizer spread. These crispy, golden sticks of dough are dusted with cinnamon sugar, creating a perfect balance of warm, sweet flavors. Dip them into the rich, velvety chocolate sauce for an indulgent treat that will satisfy your sweet tooth. Whether served at a festive gathering or as an after-dinner delight, these churros add a touch of joy and a comforting cinnamon aroma that fills the room.
Pico de Gallo
Martha Stewart’s Pico de Gallo is a fresh, vibrant salsa made from the simplest yet most flavorful ingredients—ripe tomatoes, crisp onions, fragrant cilantro, and zesty lime. It’s an appetizer that offers a burst of freshness with every bite, making it the perfect accompaniment to tortilla chips, tacos, or grilled meats. The crunch of the onions, the juiciness of the tomatoes, and the bright acidity of the lime create a refreshing contrast to richer, spicier dishes.
Taco Dip
Martha Stewart’s Taco Dip is an irresistibly creamy and savory appetizer, layered with seasoned beef, rich sour cream, and zesty salsa. The bold taco seasoning gives it a flavor-packed base, while the fresh toppings like chopped tomatoes, green onions, and shredded cheese add texture and freshness. Serve this dip with crunchy tortilla chips for an easy yet crowd-pleasing treat. It’s the ultimate combination of comfort food and bold Mexican flavors, perfect for casual gatherings or as a starter before a hearty meal.
Queso Fundido
Martha Stewart’s Queso Fundido is a gooey, cheesy masterpiece that will make any gathering feel special. This melted cheese dip is spiced with chorizo, giving it a smoky, savory flavor that perfectly complements the richness of the cheese. Served warm and bubbly, it’s perfect for scooping up with crispy tortilla chips or chunks of crusty bread. Whether as a standalone appetizer or paired with tacos and other Mexican dishes, this dip will keep guests coming back for more.
Ceviche
Martha Stewart’s Ceviche offers a refreshing, citrus-packed flavor with a tantalizing blend of fresh fish, lime juice, cilantro, and chopped vegetables. Marinated to perfection, the fish “cooks” in the tangy lime, taking on a delicate, fresh taste that’s balanced by the slight heat of jalapeños. This light, zesty appetizer is perfect for a warm day or as a fresh contrast to richer Mexican dishes. Serve it in small bowls or on tostadas for a beautiful and delicious presentation.
Stuffed Jalapeños
Martha Stewart’s Stuffed Jalapeños bring together the perfect balance of heat and flavor. These peppers are hollowed out and filled with a creamy cheese mixture, often enhanced with bacon or sausage for a savory kick. Baked until golden and bubbling, they offer a satisfying crunch and a delightful spicy kick with each bite. Serve them as a stand-alone appetizer or pair with grilled meats for an added burst of flavor that will spice up any meal.
Mexican Nachos
Martha Stewart’s Mexican Nachos take classic nachos to a whole new level with layers of melted cheese, zesty salsa, and savory toppings like guacamole and sour cream. The crispy tortilla chips provide the perfect base for this indulgent, cheesy appetizer. Each bite delivers a satisfying crunch, followed by a burst of fresh, flavorful ingredients. Ideal for sharing, this dish can be enjoyed as a starter or alongside any Mexican main course, offering a delicious, comforting option for any occasion.
Elote Dip
Martha Stewart’s Elote Dip brings the flavors of Mexican street corn into a creamy, dippable form. Made with corn, mayo, cotija cheese, and a squeeze of lime, this dip offers the perfect balance of smoky, tangy, and sweet flavors. Served warm with tortilla chips or alongside grilled meats, it’s an ideal appetizer for any casual get-together. The combination of creamy and crunchy textures makes this dip an irresistible choice that will have everyone coming back for more.
Chili con Queso
Martha Stewart’s Chili con Queso combines the richness of melted cheese with the bold flavors of chili, creating a dip that’s both comforting and full of flavor. Topped with crumbled chorizo and a sprinkle of fresh cilantro, this queso dip offers a smoky, spicy kick that’s perfect for dipping tortilla chips or vegetables. Whether as an appetizer or a party snack, this indulgent dip will add a crowd-pleasing touch to any gathering.
Tostadas
Martha Stewart’s Tostadas are crispy, golden tortillas topped with a variety of flavorful ingredients. From seasoned beans and shredded chicken to fresh vegetables and tangy salsa, these tostadas are a perfect balance of crunch and flavor. Each bite provides a satisfying contrast of textures, with the crispiness of the tortilla complementing the savory fillings. Whether served as a light appetizer or part of a larger spread, these tostadas are both versatile and delicious, easily customizable to suit any taste.
Mexican Meatballs
Martha Stewart’s Mexican Meatballs offer a flavorful twist on the classic. These bite-sized meatballs are spiced with cumin, chili powder, and garlic, then simmered in a rich, savory tomato sauce. The result is a juicy, flavorful meatball with a zesty kick. Serve them as a hearty appetizer at your next gathering or pair with tortillas for a more substantial meal. Their bold, comforting flavors make them a versatile choice for any occasion.
Salsa Verde
Martha Stewart’s Salsa Verde is a refreshing, tangy dip that will elevate any appetizer spread. Made with tomatillos, garlic, and fresh cilantro, this salsa brings a bright, zesty kick that pairs wonderfully with tortilla chips, tacos, or grilled meats. The slightly smoky, tart flavor of the tomatillos balances the freshness of the cilantro, creating a vibrant dip that adds a burst of flavor to any Mexican-inspired meal. Whether as a starter or an accompaniment, this salsa verde is sure to impress.
Conclusion
From smoky grilled meats to fresh salsas and indulgent dips, 27+ Mexican Martha Stewart appetizer recipes offer something for everyone. These recipes are designed to be both accessible and elegant, combining the rich flavors of Mexican cuisine with the effortless style Martha Stewart is known for. Whether you’re preparing appetizers for a small dinner party or a large celebration, these dishes will have your guests coming back for more. Don’t be afraid to experiment with the flavors, and remember—each recipe is a fun and flavorful way to enjoy the vibrant tastes of Mexico, no matter the occasion.
