If you’re a fan of bold, fresh flavors, Mexican arugula recipes are a must-try for your culinary repertoire.
Arugula, with its distinctive peppery bite, pairs perfectly with a wide array of traditional Mexican ingredients, offering endless possibilities for delicious and creative meals.
From zesty salads to flavorful tacos, Mexican arugula can elevate everything from light bites to hearty entrees. These 27+ recipes explore the versatility of arugula, making it a vibrant addition to your favorite Mexican dishes.
Let’s dive into this collection and unlock the full potential of arugula in Mexican cuisine.
27+ Delicious Mexican Arugula Recipes You Need to Try
By incorporating Mexican arugula into your dishes, you not only elevate the flavors but also add a healthy, peppery twist to your meals.
Whether used in a vibrant salad, a hearty taco, or a unique dip, arugula is the perfect complement to the bold, rich tastes of Mexican cuisine. With these 27+ recipes, you can easily transform everyday dishes into exciting, fresh meals that burst with flavor.
Try out a few today and bring a fresh new touch to your kitchen!
Mexican Arugula Salad with Avocado and Lime Dressing
This vibrant Mexican Arugula Salad bursts with the fresh flavors of peppery arugula, creamy avocado, and the zesty tang of lime dressing. Each bite is a delightful blend of textures, from the crisp greens to the smooth avocado and crunchy toasted nuts. The citrusy kick from lime and a hint of chili powder elevate the dish, offering a deliciously refreshing way to enjoy your greens. Perfect as a stand-alone dish or paired with grilled meats, this salad adds a touch of bold Mexican flair to any meal.
Arugula and Black Bean Tacos
These Arugula and Black Bean Tacos combine the earthy richness of black beans with the peppery bite of arugula, creating a satisfying and healthy meal. Wrapped in soft corn tortillas, the dish is topped with fresh cilantro, diced tomatoes, and a squeeze of lime for added brightness. The arugula’s sharp flavor contrasts wonderfully with the creaminess of avocado and the warmth of spices, making these tacos the perfect vegetarian option for a quick lunch or dinner.
Mexican Arugula and Corn Quesadillas
Mexican Arugula and Corn Quesadillas take traditional quesadillas to the next level by adding the peppery freshness of arugula and the sweet crunch of corn. The melted cheese binds everything together, creating a gooey, savory experience with every bite. A drizzle of salsa verde or sour cream enhances the flavor profile, making these quesadillas a versatile snack, side dish, or main course that pairs beautifully with a cold beverage on a warm day.
Spicy Arugula Guacamole
Add an unexpected twist to your guacamole with the inclusion of spicy arugula. This Spicy Arugula Guacamole combines creamy avocado with the peppery, slightly bitter kick of fresh arugula and a dash of chili flakes. It’s a deliciously unique take on a Mexican classic, offering a deeper, more complex flavor that lingers on your taste buds. Perfect as a dip for tortilla chips or a topping for tacos, this guacamole will bring a bold, fresh taste to any fiesta.
Arugula and Mango Salsa
This Arugula and Mango Salsa is a refreshing and vibrant blend of sweet, juicy mango and peppery arugula, with a hint of heat from jalapeños. The tropical sweetness of mango balances beautifully with the slight bitterness of the arugula, creating a perfect contrast of flavors. Serve this salsa alongside grilled fish or chicken, or simply scoop it up with crispy tortilla chips for a zesty snack that’s sure to wow your guests at any summer gathering.
Mexican Arugula Pesto Pasta
Mexican Arugula Pesto Pasta is a fusion dish that combines the peppery freshness of arugula with the savory richness of parmesan and the bold flavors of Mexican herbs and spices. The pesto sauce is both aromatic and tangy, with garlic, cilantro, and lime rounding out the flavor profile. Tossed with your favorite pasta, this dish is a quick yet flavorful option for a weeknight dinner or an impressive
Arugula Mexican Street Corn
Mexican Street Corn gets a flavorful twist with the addition of fresh arugula. Grilled corn on the cob is coated in a creamy, tangy dressing made from mayonnaise, lime, and a sprinkle of chili powder, while the arugula adds a peppery bite that contrasts beautifully with the sweetness of the corn. Finished with a sprinkling of cotija cheese and cilantro, this dish is a fantastic side for summer barbecues or a bold snack that’s full of flavor.
Arugula Enchiladas
These Arugula Enchiladas are an exciting take on a classic Mexican dish. Soft corn tortillas are stuffed with arugula, black beans, and a blend of spices before being smothered in a rich, savory red enchilada sauce and melted cheese. The peppery flavor of arugula adds a surprising freshness to this hearty, comforting meal. Whether served as a main course or part of a festive Mexican spread, these enchiladas offer the perfect combination of spice and satisfaction.
Arugula Tostadas
Light and flavorful, these Arugula Tostadas combine crispy tortillas with a vibrant topping of fresh arugula, refried beans, tomatoes, and cheese. A drizzle of crema and a squeeze of lime pull the dish together, enhancing the earthy, peppery notes of the arugula while balancing the richness of the other ingredients. Perfect as an appetizer or a light dinner, these tostadas are simple yet satisfying, with each bite offering a burst of freshness and crunch.
Arugula and Shrimp Ceviche
This Arugula and Shrimp Ceviche offers a refreshing, light, and tangy flavor profile with the tender bite of shrimp, citrusy marinade, and a touch of heat from jalapeños. The arugula adds a peppery twist to the traditional ceviche, complementing the citrusy brightness from lime and orange juice. This dish is perfect for a light lunch or appetizer, providing a delightful balance of flavors and textures that will leave your taste buds craving more.
Arugula Mexican Soup
Arugula Mexican Soup combines the warmth of a traditional Mexican soup with the freshness of arugula. This savory broth is enriched with the flavors of tomatoes, garlic, and chili, while the peppery arugula adds a light, crisp element to each spoonful. Topped with crispy tortilla strips, avocado, and a squeeze of lime, this soup is both hearty and refreshing, making it a perfect comfort food for chilly evenings.
Arugula and Pineapple Tacos
These Arugula and Pineapple Tacos bring together the sweetness of grilled pineapple and the sharp, peppery taste of fresh arugula, offering a refreshing balance of flavors. Paired with spicy chipotle mayo and a sprinkle of cilantro, these tacos deliver a vibrant and flavorful experience. Whether you’re serving them as a light dinner or adding them to a taco spread, these tacos are the perfect
Arugula Mexican Pizza
This Arugula Mexican Pizza brings a burst of bold flavors with a crispy crust, topped with spicy salsa, gooey cheese, and a generous handful of peppery arugula. The fresh greens add a bright contrast to the smoky, spicy notes from the salsa, while the melted cheese ties everything together in a deliciously satisfying way. Perfect for a quick dinner or a fun twist on traditional pizza night, this dish offers a delightful fusion of Italian and Mexican cuisines.
Arugula Pico de Gallo
Fresh, vibrant, and zesty, this Arugula Pico de Gallo puts a twist on the traditional salsa. The peppery arugula adds an unexpected bite, perfectly complementing the classic combination of tomatoes, onions, cilantro, and lime. A dash of jalapeños brings just the right amount of heat, making this pico de gallo the perfect topping for tacos, grilled meats, or simply as a refreshing dip with tortilla chips.
Arugula Tamales
Arugula Tamales add a fresh, earthy element to the classic Mexican dish. The soft masa is filled with a flavorful mixture of arugula, cheese, and a dash of chili powder, offering a savory surprise with every bite. These tamales can be steamed to perfection and served as a side or main dish, providing a unique way to enjoy the rich and comforting flavors of tamales with a twist of freshness.
Arugula and Chorizo Burritos
These Arugula and Chorizo Burritos bring together the savory, spicy flavors of chorizo and the refreshing bite of arugula, wrapped up in a warm flour tortilla. The arugula adds a peppery crunch that balances the richness of the sausage, while the addition of beans, rice, and avocado makes for a hearty and satisfying meal. These burritos are perfect for a quick, flavorful lunch or dinner, offering a burst of flavor with every bite.
Arugula Mexican Rice
This Arugula Mexican Rice is a flavorful and light side dish that complements any Mexican meal. The fluffy rice is cooked with garlic, onion, and a hint of chili, while fresh arugula is stirred in just before serving, giving the dish a peppery kick and vibrant green color. Whether served alongside grilled meats, tacos, or enchiladas, this rice is a deliciously fresh take on a classic side, bringing a burst of flavor and texture to your table.
Arugula and Poblano Queso Fundido
Arugula and Poblano Queso Fundido is a rich, cheesy dip with a flavorful twist. The creamy, melted cheese pairs perfectly with the smoky heat of poblano peppers and the peppery freshness of arugula. Served with crispy tortilla chips or warm tortillas, this dish makes for a perfect appetizer or party snack. The balance of smoky, creamy, and fresh flavors will have everyone coming back for more with every bite.
Arugula Guacamole
This Arugula Guacamole is a fresh and vibrant take on the classic dip. The peppery arugula adds a new layer of flavor, balancing out the creamy richness of avocado and the tangy brightness of lime. A touch of garlic, cilantro, and chili provides just the right amount of heat, making this guacamole the perfect accompaniment for tortilla chips, tacos, or grilled meats. It’s a fun twist on a beloved favorite, offering bold flavors that will impress at your next gathering.
Arugula and Beef Empanadas
Arugula and Beef Empanadas are a savory treat that’s perfect for any occasion. The rich, seasoned beef filling is complemented by the peppery bite of arugula, which provides a burst of freshness inside the flaky, golden crust. These hand-held pastries are great for a quick snack, an appetizer at parties, or served with a side of salsa and sour cream for an unforgettable meal. Each bite is a perfect balance of crispy, savory, and refreshing flavors.
Arugula Mexican Frittata
This Arugula Mexican Frittata combines the richness of eggs with the sharp flavor of arugula and a blend of Mexican-inspired spices. With diced tomatoes, onions, and jalapeños, the frittata gets a burst of flavor that pairs wonderfully with the peppery arugula. It’s a quick, healthy dish that’s perfect for breakfast, brunch, or dinner, providing a delicious balance of freshness and spice.
Arugula Taco Salad
This Arugula Taco Salad is a healthy, satisfying dish filled with crunchy, peppery arugula, seasoned ground beef, and crispy tortilla chips. Topped with shredded cheese, fresh tomatoes, and a drizzle of sour cream or salsa, the salad is bursting with flavors that complement each other perfectly. It’s a fantastic way to enjoy the flavors of tacos in a lighter, more refreshing form, making it ideal for a filling yet nutritious lunch or dinner.
Arugula Mexican Stir-Fry
This Arugula Mexican Stir-Fry is a vibrant, quick dish that packs a punch of flavor. The arugula adds a fresh, peppery kick to stir-fried bell peppers, onions, and zucchini, all coated in a savory blend of Mexican spices. Topped with a squeeze of lime and a sprinkle of cilantro, this stir-fry is perfect as a light main course or a flavorful side dish to accompany grilled meats or tacos. It’s a healthy, easy way to bring Mexican flavors to your weeknight meals.
Arugula Chili
Arugula Chili is a hearty, comforting dish with a surprising twist. The addition of arugula provides a peppery note that contrasts beautifully with the rich, spiced chili base made from tomatoes, beans, and ground meat. Topped with sour cream, shredded cheese, and a squeeze of lime, this chili is a unique and flavorful variation of a classic dish. It’s perfect for cozy evenings or a crowd-pleasing
Arugula Nachos
Arugula Nachos are a fresh, bold twist on the classic dish. Crispy tortilla chips are layered with melted cheese, jalapeños, and a generous handful of arugula, which adds a peppery bite to every bite. A drizzle of sour cream and a squeeze of lime complete the flavor profile, making these nachos the perfect balance of cheesy, crunchy, and fresh. Serve them as a snack, appetizer, or main dish for a fun and flavorful treat.
Arugula Salsa Verde
This Arugula Salsa Verde takes a classic Mexican green salsa and elevates it with the peppery freshness of arugula. The salsa verde is made with tomatillos, cilantro, and jalapeños, then balanced with arugula for an unexpected twist. The result is a salsa that’s both tangy and peppery, perfect for dipping tortilla chips or drizzling over tacos, grilled chicken, or fish. It’s a vibrant and refreshing addition to any Mexican meal.
Arugula Queso Dip
Arugula Queso Dip is a creamy, flavorful dip that combines the richness of melted cheese with the bold, peppery taste of fresh arugula. Jalapeños and garlic add a zesty kick, while the arugula brightens the dish with a refreshing contrast. Serve this dip with tortilla chips, veggies, or as a topping for nachos or tacos—it’s a guaranteed crowd-pleaser at any party or casual gathering.
Arugula Chicken Tacos
Arugula Chicken Tacos are a fresh, healthy, and flavorful option for taco night. Tender pieces of seasoned chicken are topped with a handful of peppery arugula, adding a crunchy and vibrant contrast to the warm, spiced chicken. A squeeze of lime and a dollop of crema bring everything together, making these tacos the perfect combination of savory, fresh, and tangy. Ideal for a light lunch or dinner, they’re a delightful way to enjoy Mexican flavors.
Arugula Ceviche
Arugula Ceviche is a refreshing take on the traditional Mexican dish, adding a peppery bite to the zesty citrus-marinated seafood. The arugula perfectly complements the tangy lime, orange, and cilantro, while adding depth to the freshness of the shrimp or fish. Light, flavorful, and vibrant, this ceviche is perfect as a starter or light lunch, offering a refreshing and healthy dish that celebrates Mexican flavors.
Arugula Bean Burritos
Arugula Bean Burritos are a hearty, flavorful meal that combines creamy refried beans with fresh, peppery arugula. Wrapped in a warm tortilla, these burritos are easy to make and full of satisfying flavors. The addition of arugula provides a crunchy contrast to the creamy beans, while a dash of chili powder and lime juice bring the flavors to life. They’re perfect for a quick lunch or dinner, and can easily be customized with additional toppings like cheese or salsa.
Arugula Tostada
Arugula Tostada is a crunchy and fresh take on a classic Mexican dish. The crisp tostada shell is topped with a layer of creamy refried beans, followed by a handful of peppery arugula, fresh tomatoes, and a sprinkle of cheese. The freshness of arugula pairs beautifully with the savory beans, creating a perfect balance of flavors. Add a drizzle of sour cream or salsa, and you’ve got a delicious meal or appetizer that’s quick, satisfying, and bursting with flavor.
Arugula Fajitas
Arugula Fajitas combine the sizzle of traditional fajitas with the peppery freshness of arugula. Tender strips of seasoned chicken or beef are served with sautéed bell peppers and onions, topped off with a handful of fresh arugula. The contrast of warm, spicy fajita flavors and the crisp, cool arugula makes for a refreshing and unique twist on this classic dish. Perfect for a light dinner or a fun meal to share with friends.
Arugula Ensalada
Arugula Ensalada is a simple yet flavorful Mexican salad that brings together the peppery taste of arugula with the sweetness of corn, tomatoes, and avocado. Tossed in a zesty lime dressing with a hint of chili powder, this salad is both refreshing and satisfying. Whether served as a side dish or a light main course, this ensalada is the perfect complement to any Mexican meal.
Arugula Queso Fundido
Arugula Queso Fundido is a rich, cheesy dip with an unexpected twist. The gooey melted cheese is paired with sautéed arugula and a touch of garlic, creating a creamy, savory dip with a fresh bite. Serve this dish with warm tortillas or tortilla chips for a crowd-pleasing appetizer or snack at your next gathering. It’s a unique way to enjoy the rich flavors of Mexican queso fundido with the added freshness of arugula.
Arugula Chilaquiles
Arugula Chilaquiles is a fresh spin on the beloved Mexican breakfast dish. Crispy tortilla chips are smothered in a savory salsa, topped with a handful of arugula, cheese, and a fried egg for added richness. The peppery arugula adds a refreshing crunch that complements the rich salsa and creamy cheese, making it a satisfying dish perfect for breakfast, brunch, or even dinner.
Arugula Burrito Bowl
Arugula Burrito Bowl is a healthy and flavorful alternative to the classic burrito. The bowl is filled with a base of cilantro-lime rice, black beans, grilled chicken, and a generous portion of fresh arugula. Topped with avocado, salsa, and a squeeze of lime, this dish combines all the traditional Mexican flavors with the refreshing bite of arugula. It’s a great option for meal prep or a quick, wholesome
Conclusion
The versatility of Mexican arugula allows it to shine in a variety of dishes, whether you’re looking for something light and refreshing or hearty and filling. These 27+ Mexican arugula recipes showcase how easily this green can elevate your cooking, infusing each meal with a peppery, fresh edge that pairs perfectly with the flavors of Mexico. Embrace the vibrant, nutritious qualities of arugula and start experimenting with these delicious recipes to create your next favorite dish.
