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Exploring the world of keto-friendly pasta just got easier with these 26+ keto almond flour pasta recipes.
Almond flour brings a subtle nutty flavor and satisfying texture to every dish, helping you enjoy pasta nights without breaking your low-carb lifestyle.
From silky fettuccine to stuffed tortellini, these recipes offer versatility that fits every meal, whether it’s a quick lunch or an elegant dinner.
Delicious, easy to make, and packed with wholesome ingredients, these almond flour pastas are perfect for anyone craving traditional flavors with a healthy twist.
26+ Best Keto Almond Flour Pasta Recipes for Low-Carb Diets
With these 26+ keto almond flour pasta recipes, you can easily create satisfying, low-carb meals that feel indulgent yet healthy.
Each recipe embraces the versatility of almond flour to offer you pasta dishes that are rich in flavor and texture, perfect for any occasion.
Whether you’re new to keto or a seasoned low-carb cook, these recipes will inspire you to bring pasta back into your diet without compromising your goals.
Almond Flour Pasta
Soft, tender, and naturally low in carbs, Almond Flour Pasta delivers that classic pasta texture without the guilt.
Made with just a few keto-friendly ingredients, this recipe is perfect for soaking up rich sauces like Alfredo or pesto.
With a slightly nutty aroma and delicate chew, it’s a go-to base for hearty dinners or light, veggie-packed lunches.
Keto Fettuccine
Keto Fettuccine offers wide, silky ribbons of almond flour-based dough that hold up beautifully under creamy or tomato-based sauces.
Its texture is pleasantly firm yet tender, capturing the comforting essence of traditional fettuccine.
Toss it with garlic, olive oil, and herbs for a quick keto meal or layer it into a low-carb lasagna for added indulgence.
Almond Flour Noodles
Light yet satisfying, Almond Flour Noodles are a simple, homemade alternative to traditional pasta with a mild flavor and great bite.
These noodles absorb seasonings well, making them ideal for Asian-inspired stir-fries or Italian classics.
With a warm, toasty aroma and flexible texture, they pair effortlessly with both bold meats and delicate veggies.
Keto Tagliatelle
Smooth, long, and ribbon-like, Keto Tagliatelle brings an authentic pasta experience to the low-carb lifestyle.
Crafted with almond flour and egg, this pasta offers rich flavor and elasticity without spiking your carbs.
Whether tossed with mushrooms and thyme or topped with creamy seafood sauce, it delivers on taste and texture every time.
Chewy Almond Pasta
Soft on the outside with a gentle chew, Chewy Almond Pasta mimics traditional pasta with a satisfying keto twist.
The almond flour gives it a subtly sweet, nutty flavor that pairs well with both tangy tomato sauces and savory broths.
It’s a delicious base for hearty soups or cold pasta salads, maintaining its texture from first bite to last.
Keto Egg Noodles
Delicate yet durable, Keto Egg Noodles combine almond flour and eggs to create silky strands with a golden hue.
These noodles cook quickly and have a light, buttery taste that complements everything from spicy marinara to creamy carbonara.
They’re perfect for a comforting dinner or a fresh and flavorful lunch bowl loaded with low-carb veggies.
Low Carb Pasta
Rich in flavor and low in carbs, Low Carb Pasta made with almond flour offers a tender bite and a slightly nutty aroma.
Its flexible texture makes it perfect for twirling around your fork or layering in casseroles.
Pair it with creamy sauces, meatballs, or roasted veggies for a satisfying and guilt-free pasta night.
Almond Flour Ravioli
Delicate yet filling, Almond Flour Ravioli wraps your favorite keto-friendly fillings in a soft, homemade almond flour dough.
Each pocket bursts with flavor while keeping carbs in check, offering a melt-in-your-mouth experience with every bite.
Serve with sage butter or low-sugar tomato sauce for a luxurious low-carb meal.
Keto Lasagna Sheets
Keto Lasagna Sheets offer a sturdy and flavorful foundation for your favorite layered Italian dish without the heavy carbs.
Made with almond flour and mozzarella, they bake into golden layers that absorb sauce beautifully.
Perfect for classic meat lasagna or veggie-stacked variations, this pasta brings both comfort and nutrition.
Almond Flour Gnocchi
Soft, pillowy, and packed with almond flavor, Almond Flour Gnocchi delivers the comfort of traditional gnocchi with a keto-friendly twist.
Its dough is light yet satisfying, ready to absorb butter, herbs, or a splash of cream.
Quick to cook and incredibly versatile, it’s ideal for weeknight dinners or weekend indulgences.
Keto Macaroni
Keto Macaroni brings the joy of bite-sized pasta shapes to your keto lifestyle with almond flour as the hero ingredient.
With a slightly dense chew and neutral flavor, it works perfectly in creamy cheese sauces or chilled pasta salads.
Comforting, kid-friendly, and totally grain-free, it’s a must-try for low-carb eaters.
Almond Flour Tortellini
Elegant and rich, Almond Flour Tortellini encases savory fillings in a tender, low-carb shell that rivals traditional pasta.
Each bite reveals layers of flavor and texture, from the nutty dough to the rich center.
Enjoy with broth, cream sauce, or a simple drizzle of olive oil for a gourmet keto experience.
Almond Flour Spaghetti
Light and delicate, Almond Flour Spaghetti mimics traditional spaghetti with a slightly nutty undertone and tender bite.
It pairs beautifully with a variety of sauces—from rich marinara to creamy garlic Alfredo—making it perfect for any meal.
Enjoy it as a comforting dinner or a quick lunch that fits perfectly into a keto lifestyle.
Keto Zucchini Pasta
Combining almond flour with zucchini, Keto Zucchini Pasta offers a fresh, low-carb twist with a subtle crunch and buttery flavor.
The almond flour adds structure while zucchini keeps it light and vibrant, ideal for warm or cold dishes.
Toss with pesto or a light lemon sauce to enjoy a refreshing and nutritious meal.
Low Carb Fettuccine
With silky, flat ribbons, Low Carb Fettuccine crafted from almond flour delivers satisfying chew and a mild, nutty aroma.
It holds creamy sauces exceptionally well, making it a great choice for indulgent keto-friendly dinners.
Serve it alongside grilled chicken or sautéed mushrooms for a filling, flavorful plate.
Almond Flour Penne
Short and sturdy, Almond Flour Penne offers a keto-friendly alternative with a smooth texture and subtle almond flavor.
Its shape traps chunky sauces and cheeses, perfect for baked pasta dishes or hearty stovetop meals.
A versatile pasta that works beautifully in both traditional Italian recipes and inventive low-carb creations.
Keto Ravioli
Soft and pliable, Keto Ravioli made with almond flour creates delicate pockets perfect for savory, low-carb fillings.
The light dough balances rich cheese or meat fillings and pairs well with butter sage or tomato sauces.
Ideal for special occasions or comforting weeknight dinners with a gourmet touch.
Almond Flour Fettuccine
Broad, tender, and lightly nutty, Almond Flour Fettuccine captures the essence of classic pasta with keto benefits.
Its pliable texture makes it easy to twirl and soak up flavorful sauces, from creamy Alfredo to fresh basil pesto.
Enjoy it as a satisfying meal that feels indulgent while staying low in carbs.
Keto Angel Hair
Delicate and thin, Keto Angel Hair crafted from almond flour offers a light, tender texture with a subtle nutty flavor.
It’s perfect for quick sautés with garlic and olive oil or draped with fresh tomato basil sauce.
Enjoy a refined pasta experience without the carbs, ideal for elegant dinners or light meals.
Almond Flour Rotini
Twisted and sturdy, Almond Flour Rotini holds sauces beautifully and provides a satisfying bite with every forkful.
Its gentle almond undertone complements rich, cheesy toppings or tangy marinara.
Great for cold pasta salads or warm, comforting dishes that keep you on track with keto goals.
Low Carb Linguine
Long and flat, Low Carb Linguine has a smooth texture and mild flavor that pairs perfectly with seafood or creamy sauces.
Made with almond flour, it offers a low-carb option that doesn’t sacrifice traditional pasta feel.
Serve it with garlic shrimp or a light lemon butter sauce for a fresh, flavorful meal.
Keto Pappardelle
Wide ribbons of Keto Pappardelle made from almond flour offer a hearty texture that clings to robust meat sauces.
Its slightly nutty taste adds depth to classic ragù or mushroom-based dishes.
Ideal for slow-cooked dinners where bold flavors meet keto-friendly ingredients.
Almond Flour Lasagna
Soft sheets of Almond Flour Lasagna create a low-carb foundation for layering rich cheeses, meats, and vegetables.
The tender dough absorbs sauce while maintaining structure through baking.
Perfect for indulgent meals that satisfy both cravings and nutritional goals.
Keto Maccheroni
Small tube-shaped, Keto Maccheroni is crafted from almond flour with a firm yet tender bite.
Its shape is ideal for capturing chunky sauces, making it versatile for soups, salads, or baked dishes.
Enjoy classic Italian flavors without the carb overload.
Almond Flour Capellini
Thin and delicate, Almond Flour Capellini boasts a light texture and subtle nuttiness that pairs well with fresh herbs and light sauces.
It cooks quickly, perfect for fast keto meals or elegant side dishes.
Serve with lemon zest and parmesan for a refreshing taste experience.
Low Carb Tortellini
Filled with savory ingredients and wrapped in almond flour dough, Low Carb Tortellini offer a rich and satisfying bite.
The dough’s soft texture complements cheese, spinach, or meat fillings beautifully.
Enjoy in broth or with creamy sauces for a comforting keto meal.
Conclusion
Discover how delicious and simple keto pasta can be with this diverse collection of 26+ keto almond flour pasta recipes.
From quick weeknight dinners to special weekend feasts, almond flour pasta provides a nutritious and flavorful base that complements any sauce or topping.
Embrace the best of both worlds—indulgent pasta dishes that fit seamlessly into your keto lifestyle and keep your meals exciting and satisfying.
