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As the leaves turn golden and the air grows crisp, nothing captures the essence of autumn quite like a perfectly baked tart.
Whether you crave the comforting warmth of spiced pumpkins, the sweet tang of fresh apples, or the nutty crunch of pecans, fall tart recipes offer something for every palate.
From classic favorites to creative twists, these 22+ fall tart recipes celebrate the season’s best flavors with flaky crusts and rich, satisfying fillings.
Ideal for holiday gatherings, cozy nights in, or an elegant dessert, each tart brings a delicious taste of fall to your table.
22+ Crowd-Pleasing Fall Tart Recipes for Your Holiday Table
With these 22+ fall tart recipes, you’re perfectly equipped to bring the rich, comforting flavors of autumn into your kitchen.
Whether you prefer sweet, savory, or a blend of both, these tarts offer versatility and warmth in every bite.
From casual family dinners to festive celebrations, these recipes make it easy to impress and indulge.
So grab your rolling pin, select your favorite seasonal ingredients, and bake your way to a cozy, delicious fall.
Apple Cinnamon Tart
Imagine biting into a warm, flaky crust filled with tender, spiced apples that burst with autumn sweetness.
This tart releases the cozy aroma of cinnamon and nutmeg, instantly evoking fall comfort.
Its balance of tart and sweet makes it a perfect companion for afternoon tea or a festive dessert centerpiece.
The tender apples meld with a hint of buttery crust, creating a luscious texture that melts in your mouth.
Ideal for sharing or savoring solo, this tart is a delicious way to celebrate the harvest season.
Pumpkin Maple Tart
This pumpkin maple tart brings a creamy, velvety filling infused with rich, earthy spices and a subtle hint of maple syrup’s sweetness.
The smooth custard contrasts beautifully with a crisp, golden crust, offering an irresistible combination of textures.
Its inviting aroma of cinnamon and clove fills your kitchen, making it a perfect addition to cozy dinners or casual gatherings.
Versatile and comforting, it pairs wonderfully with whipped cream or a scoop of vanilla ice cream, or can be enjoyed all on its own.
Pear Ginger Tart
A delicate dance of juicy pears and warm ginger, this tart dazzles with its harmonious blend of sweet and spicy notes.
The tender pear slices nestled on a crisp, buttery base release a gentle fragrance that warms the senses.
Each bite offers a refreshing yet comforting experience, perfect for light desserts or elegant brunch spreads.
Its unique zing of ginger adds a surprising twist, making it a standout dish whether served warm or at room temperature.
Cranberry Almond Tart
Bursting with tart cranberries and nutty almonds, this vibrant tart is a celebration of fall’s bold flavors.
The tangy cranberries balance beautifully with a crunchy almond topping and a tender pastry shell.
Aromas of roasted nuts and fruity brightness fill the air as it bakes, tempting anyone nearby.
Perfect as a festive dessert or a snack alongside coffee, its texture is both crisp and chewy, inviting repeated indulgence without overwhelming the palate.
Sweet Potato Pecan Tart
Rich, earthy sweet potatoes meet crunchy, caramelized pecans in this decadent fall tart that sings with deep autumnal flavors.
The silky sweet potato filling is enhanced with warm spices, enveloped by a flaky, buttery crust.
Each bite offers a satisfying contrast of creamy and crunchy textures, while the toasted pecans add a smoky sweetness that lingers pleasantly.
Enjoy it as a comforting dessert or a luxurious treat paired with a hot beverage on a chilly day.
Fig Honey Tart
This fig honey tart combines luscious figs with the natural sweetness of honey, creating a delicate yet complex flavor profile.
The juicy figs soften atop a crisp crust, their sweetness elevated by a drizzle of fragrant honey and a touch of thyme or rosemary.
The subtle herbal notes and sticky-smooth texture make it an exquisite dessert or an elegant appetizer when paired with soft cheeses.
Its balance of sweet and savory makes it a versatile choice for any fall occasion.
Butternut Sage Tart
This butternut sage tart features roasted butternut squash cubes nestled in a flaky, buttery crust.
The earthy aroma of fresh sage mingles perfectly with the natural sweetness of the squash.
Each bite offers a creamy, smooth texture contrasted by the crisp pastry, making it ideal for both lunch and dinner.
Its subtle herbal notes and comforting flavors pair well with a fresh green salad or a warm bowl of soup.
Enjoy it as a standalone savory treat or as an elegant addition to your fall table.
Caramel Apple Tart
A caramel apple tart is a decadent twist on a classic fall favorite, with tender apples drenched in rich, buttery caramel.
The gooey caramel blends with tart apple slices, creating a luscious, sweet-tart experience.
The crisp, golden crust adds a satisfying crunch that complements the soft filling.
Its intoxicating aroma of caramelized sugar and baked apples fills the kitchen with warmth.
Perfect for dessert after dinner or as a special weekend indulgence.
Maple Pecan Tart
The maple pecan tart boasts a sticky, sweet filling loaded with toasted pecans and fragrant maple syrup.
Its crunchy topping contrasts beautifully with the smooth, rich base, offering layers of texture in every bite.
Warm notes of maple and toasted nuts evoke the essence of autumn.
This tart shines as a holiday dessert or a delightful afternoon snack alongside coffee.
Its satisfying sweetness makes it equally enjoyable on its own or paired with whipped cream.
Pear Almond Tart
Sweet pears and crunchy almonds combine in this elegant, flaky tart that’s bursting with fall flavor.
The juicy pear slices caramelize slightly during baking, releasing a delicate sweetness.
A toasted almond crust adds a nutty depth and irresistible crunch.
This tart’s aroma is both fruity and nutty, inviting you to savor each bite slowly.
Perfect for brunch, dessert, or a sophisticated snack any time of day.
Spiced Pumpkin Tart
A spiced pumpkin tart offers a rich, creamy filling infused with warming spices like cinnamon, ginger, and cloves.
The smooth custard contrasts with a buttery, crisp crust, making every bite comforting and indulgent.
Its spicy aroma instantly brings the feeling of fall festivities and cozy gatherings.
Enjoy it after dinner or as a special treat with a dollop of whipped cream.
Its classic flavors make it a versatile favorite for any autumn occasion.
Cranberry Walnut Tart
Tart cranberries and crunchy walnuts come together in a vibrant tart that celebrates fall’s bold flavors.
The sweet-tart filling is balanced by the rich nuttiness of toasted walnuts in a crisp pastry shell.
Its bright, tangy aroma energizes the senses, making it perfect for holiday celebrations.
This tart pairs wonderfully with coffee or tea and can stand alone as a refreshing dessert.
The combination of textures and flavors offers a delightful experience in every bite.
Maple Pear Tart
Maple pear tart showcases juicy pears glazed with rich, sweet maple syrup atop a buttery crust.
The tender pears release a fragrant, natural sweetness enhanced by the warm maple notes.
Each bite offers a perfect balance of soft fruit and crisp pastry textures.
This tart works beautifully as a light dessert or an elegant brunch option.
Its subtle sweetness and flaky crust make it equally enjoyable on its own or with a scoop of vanilla ice cream.
Fig Walnut Tart
Fig walnut tart combines luscious, chewy figs with crunchy toasted walnuts in a delicate pastry shell.
The deep sweetness of figs is perfectly balanced by the earthy bitterness of walnuts.
Its aroma is rich and inviting, filling the kitchen with hints of fall’s bounty.
Enjoy it as a sophisticated dessert or paired with cheese for a savory-sweet treat.
The combination of textures adds complexity to every mouthful.
Pumpkin Streusel Tart
Pumpkin streusel tart pairs smooth, spiced pumpkin filling with a crumbly, buttery streusel topping.
The cinnamon-scented streusel adds a delightful crunch that contrasts the creamy pumpkin base.
This tart’s warm, spicy aroma instantly evokes cozy autumn evenings.
Perfect for holiday gatherings or casual fall desserts.
Its layered textures make it a comforting and versatile treat.
Apple Pecan Tart
Apple pecan tart offers tender apple slices nestled beneath a crunchy pecan topping.
The sweet-tart apples blend with the rich, nutty pecans to create a mouthwatering flavor combination.
Its golden crust is crisp and flaky, providing a perfect contrast to the soft filling.
Ideal for sharing at family dinners or enjoying solo with a hot cup of cider.
The balance of sweet, tart, and nutty notes makes it an all-time fall favorite.
Sweet Potato Tart
Sweet potato tart features a silky, spiced filling wrapped in a flaky pastry crust.
Hints of cinnamon and nutmeg enhance the natural sweetness of the sweet potatoes.
The smooth texture contrasts beautifully with the crisp, buttery base.
Its warm, inviting aroma makes it perfect for autumnal celebrations or simple comfort food.
Enjoy it plain or with a dollop of whipped cream for a luscious finish.
Cranberry Orange Tart
Cranberry orange tart combines tart cranberries with zesty orange for a refreshing fall flavor.
The bright citrus notes lift the tangy cranberries, creating a lively and balanced filling.
A buttery crust holds the vibrant mixture, adding a satisfying crunch.
This tart’s invigorating aroma brightens any dessert table or afternoon tea.
Perfect for holiday meals or as a light, fruity treat any time in fall.
Pear Walnut Tart
Pear walnut tart features tender, juicy pears layered over a crunchy walnut-studded crust.
The natural sweetness of ripe pears pairs beautifully with the rich, toasted walnuts.
Its flaky pastry offers a satisfying contrast to the soft, fragrant fruit.
This tart’s warm aroma of baked fruit and nuts invites cozy fall gatherings.
Perfect as a refined dessert or a special brunch treat enjoyed on its own or with cream.
Apple Cheddar Tart
Apple cheddar tart is a savory-sweet masterpiece combining crisp apples with sharp cheddar cheese.
The buttery crust cradles tender apple slices and melted cheese, creating a delightful texture blend.
Its aroma balances the fruity sweetness of apples with the savory richness of cheddar.
Great as an appetizer, lunch, or light dinner, it pairs well with a fresh salad or soup.
Versatile and flavorful, this tart can shine anytime during the fall season.
Pumpkin Pecan Tart
Pumpkin pecan tart brings together smooth pumpkin filling with crunchy pecan topping in a golden crust.
The filling is rich and spiced, offering deep autumn flavors with every bite.
Toasted pecans add a nutty crunch that complements the creamy pumpkin perfectly.
Its comforting aroma fills the kitchen with notes of cinnamon and toasted nuts.
Enjoy it warm or at room temperature, ideal for dessert or festive occasions.
Conclusion
Fall is the perfect time to explore the delicious variety of tart recipes that highlight the season’s freshest ingredients and comforting spices.
These 22+ fall tart recipes deliver delightful combinations of textures and flavors, making them ideal for sharing or savoring alone.
Whether you’re new to baking or a seasoned pro, these recipes provide endless inspiration to celebrate autumn’s bounty.
Embrace the season’s warmth with every flaky, flavorful slice.
