25+ Delicious Fall Quiche Recipes Perfect for Brunch

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As the air turns crisp and leaves paint the landscape in warm hues, nothing feels more comforting than a homemade quiche filled with the flavors of fall.

Whether you crave the earthy richness of roasted squash, the smoky allure of bacon, or the herbal freshness of sage, fall quiche recipes offer endless versatility.

These savory pies are perfect for breakfast, brunch, lunch, or dinner — enjoyed warm or at room temperature.

With so many delicious combinations to explore, our collection of 25+ fall quiche recipes will inspire you to bring seasonal ingredients to your table in a simple yet elegant way.

25+ Delicious Fall Quiche Recipes Perfect for Brunch

Fall quiche recipes capture the essence of the season with their comforting textures and rich flavors.

From hearty vegetables to savory meats and fragrant herbs, each recipe invites you to savor the best of autumn’s bounty.

Whether you’re hosting a brunch or simply craving a cozy meal, these 25+ fall quiche recipes offer something delicious for every palate.

Embrace the season’s ingredients and create memorable dishes that bring warmth and joy to your table.

Autumn Harvest Quiche

This quiche bursts with the earthy sweetness of roasted butternut squash and the subtle sharpness of gruyere cheese, creating a warm and comforting bite.

Its flaky, buttery crust perfectly balances the creamy, custardy filling that melts in your mouth.

Aromas of fresh sage and caramelized onions fill the kitchen, inviting you to savor every forkful.

Ideal for a cozy brunch or paired with a crisp autumn salad, this quiche shines whether served warm or at room temperature.

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Maple Bacon Apple Quiche

A delightful harmony of smoky bacon, tart green apples, and a hint of maple syrup makes this quiche uniquely irresistible.

The crisp apples add a juicy bite, contrasting beautifully with the rich, savory custard and golden crust.

As it bakes, the kitchen fills with an enticing aroma of sweet and smoky notes.

Perfect for a festive breakfast or a light dinner, this quiche pairs wonderfully with roasted root vegetables or stands boldly on its own.

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Mushroom Spinach Quiche

Earthy wild mushrooms and fresh spinach mingle in a silky egg custard, enhanced by the nutty flavor of aged cheddar.

The tender greens add a vibrant freshness that balances the umami-rich mushrooms.

A sprinkle of thyme elevates the aroma, creating a mouthwatering scent that draws you in.

Versatile enough for lunch, dinner, or a savory snack, this quiche is equally delightful served alongside a mixed greens salad or simply by itself.

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Sweet Potato Sage Quiche

Velvety mashed sweet potatoes provide a naturally sweet base that complements fragrant sage and creamy goat cheese in this decadent quiche.

The smooth texture contrasts with a flaky crust, while the subtle herbal notes awaken your palate.

Baking releases warm, inviting scents of autumn spices and fresh herbs.

Enjoy it as a comforting main dish or slice it into wedges for a shareable appetizer at your fall gatherings.

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Caramelized Onion Gruyere Quiche

Golden caramelized onions lend a rich sweetness that melds beautifully with nutty Gruyere cheese in a luscious, silky filling.

The quiche’s crust offers a crisp, buttery counterpoint to the smooth custard.

The intoxicating aroma of slowly cooked onions fills your kitchen, promising a savory treat.

Perfect for a hearty brunch or paired with a tomato soup, this quiche is a versatile star on any autumn menu.

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Pumpkin Sage Quiche

This quiche captures the essence of fall with creamy pumpkin puree, fresh sage, and a blend of cheeses creating a harmonious and comforting flavor profile.

The custard is luxuriously smooth, with a hint of earthiness from the herbs that perfectly balances the natural sweetness of pumpkin.

As it bakes, warm spices and savory herbs fill the air, making it an inviting centerpiece for breakfast, lunch, or a light dinner served with roasted vegetables.

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Broccoli Cheddar Quiche

Tender broccoli florets blend seamlessly with sharp cheddar cheese in a creamy, custardy filling that offers a perfect balance of freshness and richness.

The flaky crust adds a delightful crunch that contrasts with the smooth, cheesy interior.

Warm aromas of melted cheese and baked vegetables fill the room, tempting you with every bite.

Great for a nutritious breakfast or a satisfying lunch, this quiche pairs beautifully with a light tomato salad or stands strong on its own.

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Sausage Kale Quiche

Savory sausage and hearty kale come together in a flavorful, protein-packed quiche that’s both comforting and nourishing.

The spices in the sausage add a bold depth, while the kale provides a pleasant earthiness and texture.

Baking releases a mouthwatering scent of herbs and spices that makes the kitchen feel inviting and cozy.

Enjoy it as a fulfilling breakfast or a quick dinner, ideal with a side of crusty bread or roasted veggies.

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Leek Gruyere Quiche

Delicate leeks sautéed until tender combine with nutty Gruyere cheese in a smooth, velvety custard filling.

The subtle sweetness of leeks and the rich, savory cheese create an elegant flavor harmony.

As it bakes, a fragrant aroma of caramelized onions and melted cheese wafts through your home.

Perfect for brunch or a light meal, this quiche shines with a fresh green salad or roasted root vegetables.

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Zucchini Feta Quiche

Fresh zucchini ribbons and tangy feta cheese mingle in a bright, flavorful quiche that celebrates simple, clean tastes.

The custard is light and creamy, perfectly offset by the slight saltiness of the feta.

The scent of fresh herbs like dill and thyme adds an herbal freshness that invites you to dig in.

This quiche works well as a light lunch or a side dish, complementing roasted meats or fresh garden salads.

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Ham Swiss Quiche

Classic ham and Swiss cheese come together in a rich and hearty quiche that offers comforting, familiar flavors.

The tender, smoky ham contrasts with the smooth, nutty cheese, all wrapped in a crisp, golden crust.

The warm, inviting aroma of baked ham and melted cheese fills your kitchen with nostalgia.

Ideal for brunch, lunch, or even a casual dinner, this quiche pairs nicely with a crisp apple slaw or simple green salad.

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Spinach Feta Quiche

Bright, fresh spinach and creamy feta cheese combine in a savory quiche bursting with Mediterranean flavors.

The slight tang of feta cuts through the silky egg custard, while the spinach adds a lovely earthiness and vibrant green color.

The aroma of garlic and herbs baking alongside the filling creates an irresistible invitation.

Enjoy this quiche as a wholesome breakfast or light dinner, perfectly paired with a crisp cucumber salad or warm bread.

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Bacon Cheddar Quiche

Smoky bacon pieces mingle with sharp cheddar cheese in a rich and creamy custard that fills every bite with savory goodness.

The buttery crust provides a crisp base that contrasts beautifully with the smooth filling.

As it bakes, the irresistible aroma of sizzling bacon and melted cheese fills the air, making your mouth water.

Perfect for a hearty breakfast or a satisfying dinner, this quiche pairs well with fresh fruit or a simple green salad.

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Asparagus Goat Cheese Quiche

Tender asparagus spears and tangy goat cheese come together in a delicate custard that’s both fresh and flavorful.

The creamy texture of goat cheese adds a luscious tang that balances the crisp bite of asparagus.

Baking releases fresh, herbal notes that bring a spring-like freshness to the dish.

Enjoy it for brunch or lunch alongside a light lemon vinaigrette salad or crusty bread.

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Tomato Basil Quiche

Juicy cherry tomatoes and fragrant fresh basil infuse this quiche with bright, summery flavors that linger in every bite.

The silky egg custard wraps around the bursts of tomato sweetness and herbaceous basil for a harmonious taste.

The kitchen fills with an inviting aroma of baked tomatoes and herbs, signaling a delicious meal ahead.

Ideal for a light lunch or picnic, this quiche pairs beautifully with a crisp arugula salad or a glass of chilled white wine.

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Carrot Thyme Quiche

Sweet roasted carrots and earthy thyme create a cozy, autumnal flavor profile in this rich and creamy quiche.

The tender carrots add subtle sweetness and a lovely texture that complements the savory custard.

A warm, herb-infused aroma wafts through your kitchen as it bakes, tempting you to take a bite.

Perfect as a comforting dinner or brunch dish, especially when served with crusty bread or a simple side salad.

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Swiss Mushroom Quiche

Sautéed mushrooms and nutty Swiss cheese combine in a smooth, flavorful custard that’s hearty yet elegant.

The mushrooms add a deep, earthy flavor and tender bite that contrasts with the creamy cheese.

Baking releases a rich, savory aroma that fills the kitchen with warmth and comfort.

Great for a filling breakfast or dinner, this quiche is lovely paired with roasted vegetables or a fresh green salad.

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Pesto Mozzarella Quiche

Bright basil pesto and gooey mozzarella cheese create a vibrant, savory filling bursting with Italian flair.

The creamy custard is enriched by the fresh herbaceousness of the pesto and the mild, melty mozzarella.

As it bakes, the scent of fresh basil and melted cheese fills the air, whetting your appetite.

Perfect for brunch or light dinner, this quiche pairs wonderfully with a crisp tomato salad or grilled vegetables.

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Sweet Corn Quiche

Sweet bursts of fresh corn kernels bring a gentle crunch and natural sweetness to this creamy custard quiche.

The rich, buttery crust adds a satisfying contrast to the tender, silky filling.

Warm aromas of baked corn and eggs fill the kitchen, inviting you to savor each bite.

Perfect for a light lunch or brunch, it pairs beautifully with a fresh garden salad or roasted vegetables.

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Broccoli Mushroom Quiche

Earthy mushrooms and vibrant broccoli florets blend harmoniously in a smooth, cheesy custard.

The tender vegetables add texture and flavor that brighten the rich egg base.

The aroma of sautéed mushrooms and melted cheese creates a comforting, inviting atmosphere.

Ideal for any meal, this quiche stands well on its own or alongside a crisp mixed greens salad.

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Pepper Jack Quiche

Spicy pepper jack cheese gives this quiche a lively kick balanced by creamy eggs and a flaky crust.

The subtle heat is complemented by mild vegetables like bell peppers or green onions for added crunch.

Baking releases a tantalizing aroma of melted cheese and spices that warms the room.

Great for breakfast or a casual dinner, it pairs well with fresh salsa or guacamole for an extra burst of flavor.

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Conclusion
Exploring 25+ fall quiche recipes opens a world of delicious possibilities that perfectly complement the cozy vibe of autumn.

These recipes showcase how simple ingredients can transform into elegant, flavorful meals ideal for any time of day.

Whether you prefer classic combinations or adventurous twists, fall quiches are a versatile, satisfying way to enjoy seasonal produce.

Let these recipes inspire your next comforting meal, celebrating the rich tastes of the season with every bite.

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