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As the crisp air rolls in and leaves turn to gold, there’s no better way to celebrate the season than with cozy, comforting treats straight from the fall harvest.
From orchard-fresh apples to earthy sweet potatoes and fragrant spices, fall ingredients shine brightest when baked into soul-warming desserts.
This collection of 23+ fall harvest dessert recipes brings together the best of the season—think warm pies, spiced cakes, rustic crisps, and gooey bars—all inspired by what’s growing now.
Whether you’re planning a Thanksgiving feast, a cozy weekend at home, or simply want to enjoy autumn’s bounty in dessert form, there’s something here to satisfy every sweet tooth.
Let the scent of cinnamon, baked apples, roasted nuts, and maple fill your kitchen—and your table—with these delicious seasonal desserts.
23+ Easy Fall Harvest Dessert Recipes to Warm Your Autumn Evenings
Fall is fleeting, but the flavors of the season can linger when you bring them into your kitchen.
Whether you try one or bake your way through all 23+ fall harvest dessert recipes, these sweet creations are sure to make your autumn feel a little warmer, cozier, and more delicious.
So light a candle, pour some cider, and let the rich aromas of apples, spices, and maple fill your home—one bite at a time.
Apple Cider Donut Cake
Nothing says fall like the warm, spiced aroma of apple cider wafting from the oven, and this Apple Cider Donut Cake captures that cozy magic in every slice.
Rich with cinnamon, nutmeg, and tangy apple cider, the cake has a moist crumb that melts in your mouth, while a cinnamon-sugar coating gives it that nostalgic donut-shop crunch.
It’s equally perfect served warm with coffee at breakfast or as a show-stopping dessert at your autumn table.
Maple Pecan Blondies
These Maple Pecan Blondies bring the earthy sweetness of pure maple syrup together with buttery, toasted pecans for a dessert that’s as rich and golden as the season itself.
The dense, chewy texture contrasts beautifully with the crunch of pecans, while a hint of brown sugar caramelization fills your kitchen with irresistible warmth.
They pair effortlessly with spiced teas or stand alone as a cozy midafternoon indulgence.
Pumpkin Cheesecake Bars
Creamy, spiced, and utterly decadent, Pumpkin Cheesecake Bars are the ultimate fusion of two fall classics—pumpkin pie and cheesecake.
With a luscious cream cheese swirl and a gingersnap crust that adds just the right amount of spice, every bite is a harmonious blend of smooth texture and bold flavor.
Whether served at a holiday feast or savored with a dollop of whipped cream on a crisp afternoon, these bars never disappoint.
Cranberry Apple Crisp
Tart cranberries and sweet apples come together in this Cranberry Apple Crisp, a bubbling, fragrant dessert topped with a buttery oat crumble.
As it bakes, the fruit softens into a vibrant, jammy filling, while the topping turns golden and crisp for a contrast that’s both rustic and luxurious.
It’s delicious hot with vanilla ice cream or chilled and served for breakfast with a dollop of Greek yogurt.
Sweet Potato Pie
Silky and spiced just right, Sweet Potato Pie is a Southern classic that turns the humble root vegetable into an elegant dessert centerpiece.
Notes of cinnamon, ginger, and a touch of nutmeg enhance the natural sweetness of the sweet potatoes, which create a custard-like filling set in a flaky, buttery crust.
Whether served at a holiday gathering or on a quiet evening with hot cider, it’s pure comfort on a plate.
Pear Gingerbread Cake
This Pear Gingerbread Cake wraps ripe, juicy pears in a warmly spiced gingerbread batter, creating a moist, tender cake that sings of autumn.
The combination of molasses, cinnamon, and fresh ginger fills your home with nostalgic bakery scents while the baked pears offer sweet, succulent bursts in every bite.
Serve it with crème fraîche for an elegant dessert or enjoy a slice with tea on a chilly afternoon.
Pumpkin Dump Cake
With layers of pumpkin puree, spiced cake mix, and melted butter, Pumpkin Dump Cake is a simple yet soul-satisfying dessert that’s perfect for chilly nights.
As it bakes, the top turns golden and crispy while the bottom stays custardy and rich, filling your kitchen with warm, cinnamon-laced air.
Serve it warm with whipped cream or a scoop of vanilla ice cream for a comforting end to any fall meal.
Apple Crumble
Apple Crumble is a timeless autumn favorite, bursting with tender baked apples under a crisp, buttery oat topping.
The aroma of cinnamon and brown sugar wafting from the oven is reason enough to bake it, while the soft apple filling and crunchy top offer irresistible texture.
It pairs beautifully with sharp cheddar or stands alone as the perfect cozy dessert.
Carrot Cake
Moist, fragrant, and loaded with fall spices, Carrot Cake brings out the best in harvest produce with sweet carrots, crushed pineapple, and chopped walnuts.
Its dense crumb and tangy cream cheese frosting make each slice rich and satisfying, while subtle spice notes warm every bite.
Ideal for gatherings or a quiet afternoon treat, this classic never goes out of season.
Pear Crisp
Pear Crisp is a delicate twist on traditional fall desserts, showcasing ripe, juicy pears baked beneath a golden cinnamon-oat streusel.
The fruit softens into a luscious, honey-like filling while the topping bakes to a delightful crunch.
Perfect served warm with vanilla gelato or enjoyed on its own with a cup of spiced chai.
Sweet Potato Muffins
Earthy, sweet, and wonderfully moist, Sweet Potato Muffins are the perfect handheld dessert—or breakfast—that tastes like fall in every bite.
Infused with cinnamon, cloves, and a hint of maple, they’re soft inside with a tender golden top.
Delicious with a pat of butter or a drizzle of honey, they’re just as good fresh from the oven as they are the next day.
Maple Apple Bars
Combining crisp apples with rich maple glaze, Maple Apple Bars are the ultimate balance of fruit and spice in a portable form.
The shortbread crust provides a buttery base, while the spiced apple filling adds warm depth and juicy texture.
Great for dessert trays, lunchbox treats, or an easy fall snack with a warm mug of cider.
Pumpkin Bread
Soft, warmly spiced, and deeply aromatic, Pumpkin Bread is a fall classic that brings the comforting scent of cinnamon and clove into every corner of your home.
Its moist crumb and naturally sweet pumpkin flavor make it perfect for breakfast, dessert, or an anytime snack.
Enjoy it plain, toasted with butter, or topped with cream cheese for a richer indulgence.
Apple Galette
Rustic and effortlessly elegant, Apple Galette showcases tender spiced apples wrapped in flaky, golden pastry with just the right touch of sweetness.
The edges crisp up beautifully while the fruit bubbles into a soft, caramelized center that smells like autumn itself.
Serve it with whipped cream or a scoop of ice cream for a cozy dessert that’s perfect for gatherings or quiet evenings in.
Pecan Pie
Buttery, gooey, and rich with nutty flavor, Pecan Pie is a quintessential harvest dessert that delivers on both texture and taste.
The filling is smooth and custard-like with notes of brown sugar and vanilla, while the pecans add a satisfying crunch.
Equally at home on a festive holiday table or paired with coffee for a decadent afternoon slice.
Pumpkin Cookies
Soft, cakey, and full of warm spice, Pumpkin Cookies are the ultimate fall treat—light, fluffy, and lightly sweet.
Hints of cinnamon and nutmeg bring depth to each bite, and a simple glaze or chocolate chips can elevate them even more.
They’re great for sharing at gatherings, gifting, or sneaking straight off the cooling rack.
Apple Fritters
Crispy on the outside and pillowy inside, Apple Fritters are packed with tender apple chunks and fried to golden perfection.
A warm cinnamon glaze drizzled on top makes them even more irresistible, as the scent of fried dough and apples fills the air.
They’re delicious fresh and warm but equally delightful reheated for breakfast or dessert.
Butternut Squash Cake
Unexpectedly sweet and velvety, Butternut Squash Cake highlights the natural richness of roasted squash blended into a spiced, moist cake.
Its texture is soft and delicate, enhanced by autumn flavors like cinnamon, ginger, and nutmeg.
Top it with cream cheese frosting or enjoy a slice plain for a subtle, seasonal treat that stands out from the crowd.
Pumpkin Roll
Light, airy, and filled with a sweet cream cheese swirl, Pumpkin Roll is as stunning to serve as it is satisfying to eat.
The sponge cake is warmly spiced with cinnamon and clove, rolling up into tender layers that melt in your mouth.
Dust it with powdered sugar for a festive finish, or slice and serve it chilled for a refreshing autumn treat.
Apple Butter Bars
Rich, buttery, and layered with spiced fruit flavor, Apple Butter Bars bring together a soft shortbread crust and a smooth, spiced apple filling.
Hints of nutmeg and brown sugar infuse every bite with a deep, caramel warmth that captures the essence of fall.
Perfect for potlucks, lunchboxes, or enjoying with a mug of warm tea by the fire.
Pear Cake
Simple yet elegant, Pear Cake highlights the natural sweetness and soft texture of ripe fall pears baked into a moist, golden cake.
Each bite offers a subtle spice and buttery crumb, while slices of pear create a delicate, rustic finish on top.
Serve it lightly dusted with powdered sugar or paired with crème anglaise for a cozy, refined dessert.
Conclusion
With so many fresh ingredients and festive flavors at your fingertips, fall is the perfect time to experiment in the kitchen.
These 23+ fall harvest dessert recipes offer plenty of inspiration—whether you’re baking ahead for the holidays or just looking for a reason to turn on the oven.
Pick your favorites, save the rest, and come back all season long for delicious ways to savor autumn’s sweetest moments.
