All products are selected by our editorial team for quality. If you buy through our links, we may earn a small commission at no extra cost to you.
As the crisp autumn air sets in, nothing beats the comfort of a warm, hearty bowl of chowder.
With an abundance of seasonal produce and rich flavors, fall chowder recipes are perfect for embracing the season’s cozy vibes.
Whether you crave the sweetness of butternut squash, the smoky depth of bacon, or the earthy goodness of mushrooms and kale, there’s a chowder to satisfy every palate.
These 25+ fall chowder recipes showcase versatility, from creamy classics to inventive twists, making them ideal for weeknight dinners, festive gatherings, or simply indulging in a soothing meal on a chilly day.
25+ Hearty and Flavorful Fall Chowder Recipes You Need to Try
Fall chowders are a timeless way to celebrate the season’s bounty while staying warm and satisfied.
With over 25 recipes ranging from classic creamy bowls to creative vegetable and protein combinations, there’s something for everyone to enjoy.
These versatile chowders can be served as a comforting main or a delightful starter, making them perfect for any autumn occasion.
So gather your favorite ingredients, embrace the flavors of fall, and savor the cozy goodness these chowders bring to your table.
Roasted Butternut Squash Chowder
Rich, velvety, and infused with the natural sweetness of caramelized butternut squash, this chowder captures the very essence of fall in a single bowl.
Hints of sage and garlic build an earthy aroma that fills the kitchen as it simmers.
A splash of cream brings smoothness, while a touch of nutmeg adds warm depth.
This soup can stand alone as a cozy main or pair beautifully with crusty bread and roasted vegetables.
Corn and Potato Chowder with Bacon
Smoky bacon mingles with tender chunks of potato and sweet fall corn in this hearty, soul-warming chowder.
The golden broth is slightly thickened, giving each spoonful a satisfying, creamy bite.
Scattered green onions and sharp cheddar melt into the top, creating a fragrant, savory finish.
It’s a versatile favorite that elevates any autumn lunch or rounds out a cool-weather dinner spread.
Creamy Chicken and Wild Rice Chowder
This comforting chowder blends nutty wild rice with tender shreds of chicken and diced vegetables in a rich, creamy base.
Fragrant thyme and bay leaf infuse each spoonful with herbal notes that feel like a warm hug.
The texture is luxuriously thick, balanced by the chew of hearty rice and soft carrots.
It’s a perfect make-ahead dinner or a standalone meal for chilly evenings.
Sweet Potato and Apple Chowder
Sweet meets savory in this vibrant chowder featuring tender chunks of sweet potato and tart Granny Smith apples.
A hint of cinnamon and a swirl of coconut milk give it a silky, aromatic warmth that lingers on the palate.
The unique blend of flavors is comforting yet slightly unexpected, perfect for serving as a standout starter or a light but satisfying lunch.
It’s autumn in a bowl, with every bite more addictive than the last.
Clam Chowder with Autumn Herbs
Classic New England clam chowder gets a fall twist with seasonal herbs like rosemary and thyme and a splash of apple cider for subtle sweetness.
Briny clams and creamy potatoes create a luxurious texture, while smoky pancetta adds richness and crunch.
As it simmers, your kitchen fills with a savory, sea-kissed aroma that invites second helpings.
Serve it solo with oyster crackers or alongside a roast for a harvest-season feast.
Pumpkin Sausage Chowder
Silky pumpkin purée melds with spicy Italian sausage in this boldly flavored chowder that’s both rustic and refined.
Onions, garlic, and smoked paprika layer in a warmth that builds slowly with every spoonful.
A swirl of cream tempers the heat, making it luscious and balanced.
Whether served in a bread bowl or with a crisp salad, it’s a memorable meal that embodies the flavors of the season.
Harvest Pumpkin Chowder
A creamy, comforting blend of pumpkin and savory spices fills this chowder with warm autumn vibes.
The subtle sweetness of pumpkin pairs perfectly with hearty potatoes and a touch of smoky bacon.
Its rich texture and inviting aroma make it an ideal centerpiece for fall dinners or a cozy lunch on a chilly day.
Enjoy it with a side salad or simply savor it on its own.
Apple Cider Chowder
This chowder surprises with a bright, tangy note from fresh apple cider balanced by the creaminess of potatoes and corn.
The fragrant blend of cinnamon and thyme elevates the flavor, creating a unique taste of fall in every bite.
With its silky broth and tender vegetables, it’s a versatile dish that works great as a starter or a satisfying meal by itself.
Pair it with warm biscuits for the perfect autumn treat.
Sweet Corn Chowder
Bursting with sweet kernels and creamy broth, this chowder is a celebration of late fall’s fresh corn harvest.
Hints of fresh herbs and a touch of cracked pepper enhance the natural sweetness while adding complexity.
The smooth yet chunky texture makes it a hearty side or a light main dish on crisp autumn evenings.
Serve alongside roasted meats or enjoy it solo with crusty bread.
Sausage Kale Chowder
Robust Italian sausage and earthy kale come together in this vibrant, thick chowder rich in flavor and nutrients.
The slightly spicy sausage contrasts beautifully with the mild bitterness of kale and tender potatoes.
Its bold, smoky aroma and satisfying texture make it perfect for warming up after outdoor fall activities.
This chowder stands well alone or complements a fresh green salad.
Carrot Ginger Chowder
Bright and zesty, this chowder pairs sweet carrots with the warm, spicy kick of fresh ginger.
Its silky smooth texture and fragrant aroma offer a refreshing twist on traditional fall soups.
Light yet flavorful, it’s perfect as a first course or a light meal that doesn’t weigh you down.
Serve with a sprinkle of fresh herbs and a slice of toasted bread.
Mushroom Barley Chowder
Earthy mushrooms and chewy barley create a deeply satisfying chowder with layers of texture and rich umami flavor.
The broth’s woodsy aroma and hearty consistency bring out the best of fall’s forest harvest.
This chowder works beautifully as a standalone vegetarian meal or a savory side to roasted poultry.
Its rustic charm makes every spoonful feel like a cozy autumn escape.
Corn and Chorizo Chowder
Spicy chorizo adds a bold kick to the naturally sweet corn in this vibrant fall chowder.
The smoky sausage and creamy broth create a perfect balance of heat and comfort.
Each spoonful offers a satisfying mix of tender corn kernels and savory meat that warms you from the inside out.
Enjoy it as a hearty lunch or a flavorful starter for a festive autumn meal.
Butternut Sage Chowder
Velvety butternut squash mingles with fragrant sage for a chowder that’s both silky and herbaceous.
The subtle sweetness of the squash complements the earthy depth of fresh sage leaves perfectly.
This chowder’s creamy texture and gentle spice make it a versatile dish, great for a light dinner or a cozy appetizer.
Pair it with crusty bread or a crisp salad for a balanced fall feast.
Potato Leek Chowder
Classic and comforting, this chowder highlights tender potatoes and mild leeks in a luscious, creamy base.
The gentle aroma of sautéed leeks infuses the soup with subtle sweetness and earthiness.
Its smooth, hearty texture makes it ideal as a warming starter or a satisfying standalone meal.
Serve with freshly cracked pepper and a sprinkle of fresh herbs for an extra touch.
Sweet Potato Curry Chowder
Exotic spices and creamy coconut milk bring warmth to sweet potatoes in this unique chowder twist.
Hints of turmeric, cumin, and coriander blend harmoniously with the natural sweetness of the root vegetable.
The rich, silky broth and vibrant flavors make it a perfect dish for adventurous fall dining.
It’s excellent on its own or paired with naan bread for a comforting meal.
Cauliflower Cheddar Chowder
Creamy cauliflower and sharp cheddar cheese combine in a chowder that’s indulgent yet wholesome.
The smooth texture and rich, cheesy aroma make every bite deeply satisfying.
This chowder works wonderfully as a main dish or alongside a fresh green salad for a balanced meal.
It’s a delicious way to enjoy fall’s bounty in a comforting bowl.
Bacon Brussels Chowder
Smoky bacon and tender Brussels sprouts come together in this hearty and flavorful chowder.
The slight bitterness of the sprouts balances the rich, savory notes from the crisp bacon bits.
Its creamy base and complex texture make it an excellent standalone meal or a special side dish.
Perfect for adding a gourmet touch to your autumn table.
Pumpkin Corn Chowder
Sweet pumpkin and fresh corn kernels create a creamy chowder bursting with autumn flavors.
The subtle sweetness is balanced by savory herbs and a touch of smoky paprika.
Its rich, velvety texture makes it perfect for a comforting meal on crisp fall days.
Enjoy it alone or with warm, buttered bread for a satisfying lunch or dinner.
Kale Bean Chowder
Hearty white beans and tender kale come together in this nutritious, thick chowder.
The earthy greens and creamy beans blend with aromatic garlic and herbs for a wholesome flavor.
This chowder is perfect as a filling vegetarian main or a side that complements roasted meats.
Its robust texture and fresh taste make it ideal for cool autumn evenings.
Sweet Potato Bacon Chowder
Sweet potatoes add a natural sweetness that perfectly contrasts with smoky, crispy bacon in this rich chowder.
The creamy broth is enhanced by warm spices like thyme and a hint of black pepper.
Every spoonful offers a satisfying balance of silky texture and bold flavors.
Serve it on its own or alongside a fresh fall salad for a complete meal.
Conclusion
Whether you prefer rich, creamy chowders or lighter, broth-based versions, this collection of 25+ fall chowder recipes offers endless inspiration to elevate your autumn meals.
Each recipe highlights the best seasonal produce and comforting flavors that define the fall experience.
Easy to customize and full of heartwarming textures and aromas, these chowders are sure to become staples in your recipe rotation.
Dive into these delicious bowls and make your fall mealtime truly memorable.
